Volume 35

Osiris

Volume 35
1

A Natural History of the Kitchen

Guerrini, Anita
Journal:
Osiris
Year:
2020
File:
PDF, 3.44 MB
2020
2

Why Drink Water?

Chaplin, Joyce E.
Journal:
Osiris
Year:
2020
File:
PDF, 982 KB
2020
3

Perceptions of Provenance

Aron, Alissa
Journal:
Osiris
Year:
2020
File:
PDF, 920 KB
2020
4

Breakfast at Buck’s

Shapin, Steven
Journal:
Osiris
Year:
2020
File:
PDF, 6.50 MB
2020
6

Nutritional Modernity

Treitel, Corinna
Journal:
Osiris
Year:
2020
File:
PDF, 5.03 MB
2020
7

Local Food and Transnational Science

Lu, Di
Journal:
Osiris
Year:
2020
File:
PDF, 957 KB
2020
8

The Shape of Meat

Woods, Rebecca J. H.
Journal:
Osiris
Year:
2020
File:
PDF, 2.65 MB
2020
9

Meat Mimesis

Wurgaft, Benjamin Aldes
Journal:
Osiris
Year:
2020
File:
PDF, 914 KB
2020
10

World War II and the Quest for Time-Insensitive Foods

Fitzgerald, Deborah
Journal:
Osiris
Year:
2020
File:
PDF, 950 KB
2020
11

On the Virtues of Historical Entomophagy

Spary, E. C., Zilberstein, Anya
Journal:
Osiris
Year:
2020
File:
PDF, 980 KB
2020
12

The Scientific Lives of Chicha

Pohl-Valero, Stefan
Journal:
Osiris
Year:
2020
File:
PDF, 1.74 MB
2020
13

Digesting Faith

Bouley, Bradford
Journal:
Osiris
Year:
2020
File:
PDF, 938 KB
2020
14

Historicizing “Indian Systems of Knowledge”

Mukharji, Projit Bihari
Journal:
Osiris
Year:
2020
File:
PDF, 955 KB
2020
15

The Technopolitics of Food

Thoms, Ulrike
Journal:
Osiris
Year:
2020
File:
PDF, 969 KB
2020
16

Hungry, Thinking with Animals

Simmons, Dana
Journal:
Osiris
Year:
2020
File:
PDF, 2.20 MB
2020
17

Front Cover

Journal:
Osiris
Year:
2020
File:
PDF, 8.10 MB
2020