Volume 34; Issue 4

Plant Foods for Human Nutrition

Volume 34; Issue 4
3

Physicohemical basis for the preferential uses of certain rice varieties

Year:
1984
Language:
english
File:
PDF, 360 KB
english, 1984
5

Factors affecting the protein quality of pigeonpea (Cajanus cajanL.)

Year:
1984
Language:
english
File:
PDF, 661 KB
english, 1984