Volume 57; Issue 4

Proceedings of The Nutrition Society

Volume 57; Issue 4

1

Dietary n-6 and n-3 fatty acids in immunity and autoimmune disease

Harbige, Laurence S.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.02 MB

english, 1998

2

Dietary fatty acids and lymphocyte functions

Calder, Philip C.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.82 MB

english, 1998

3

Phospholipase A2 (EC 3.1.1.4) and D (EC 3.1.4.4) signalling in lymphocytes

Wakelam, Michael J. O., Harnett, Margaret M.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 496 KB

english, 1998

4

Nutrition assessment methods for the older Irish adult in the clinical and community settings

Charles, Ruth P.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 443 KB

english, 1998

5

The effects of dietary lipids on gene expression and apoptosis

Fernandes, Gabriel, Troyer, Dean A., Jolly, Christopher A.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1024 KB

english, 1998

6

The anti-cachectic effect of fatty acids

Barber, Matthew D., Ross, James A., Fearon, Kenneth C. H.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 798 KB

english, 1998

7

Malnutrition or healthy senescence

Chumlea, W. Cameron, Vellas, Bruno, Guo, Shumei S.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 739 KB

english, 1998

8

Taste and flavour: their importance in food choice and acceptance

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 447 KB

english, 1998

9

PNS volume 57 issue 4 Cover and Front matter

Journal:

Proceedings of The Nutrition Society

Year:

1998

File:

PDF, 4.12 MB

1998

10

n-3 Polyunsaturated fatty acids and immune function

Wu, Dayong, Meydani, Simin Nikbin

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 842 KB

english, 1998

11

Monounsaturated fats and immune function

Yaqoob, Parveen

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.14 MB

english, 1998

12

In vitro and in vivo effects of n-3 polyunsaturated fatty acids on human monocyte function

Hughes, David A.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 614 KB

english, 1998

13

The effects of dietary n-3 polyunsaturated fatty acids on neutrophils

Sperling, Richard I.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 909 KB

english, 1998

14

Dietary lipids and the inflammatory response

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 862 KB

english, 1998

15

n-6 and n-3 Essential fatty acids in rheumatoid arthritis and other rheumatic conditions

Belch, J. J. F., Muir, A.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 785 KB

english, 1998

16

Use of fish oil to prevent graft rejection

Grimml, Helmut, Grimminger, Friedrich, Korom, Stephan, Seeger, Werner

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 994 KB

english, 1998

17

Symposium on ‘Nutrition and the elderly’ Protein-energy malnutrition in older subjects

Morley, John E.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 784 KB

english, 1998

18

Symposium on ‘Taste, flavour and palatability’ Taste and flavour perception

Woods, Margaret P.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 573 KB

english, 1998

19

Taste, palatability and the control of appetite

Yeomans, Martin R.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 826 KB

english, 1998

20

Development of food acceptance patterns in the first years of life

Birch, Leann L.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 964 KB

english, 1998

21

Taste and appetite regulation in the elderly

Hetherington, Marion M.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 880 KB

english, 1998

22

Clinical undernutrition states and their influence on taste

Davidson, H. I. M., Pattison, R. M., Richardson, R. A.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 735 KB

english, 1998

23

Abstracts of Communications

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.21 MB

english, 1998

24

Abstracts of Communications

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 3.46 MB

english, 1998

25

Index of Authors

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.64 MB

english, 1998

26

Index of Subjects

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.38 MB

english, 1998

27

PNS volume 57 issue 4 Cover and Back matter

Journal:

Proceedings of The Nutrition Society

Year:

1998

File:

PDF, 1.14 MB

1998