Volume 4; Issue 1

Social & Cultural Geography

Volume 4; Issue 1
1

Fast food/organic food: Reflexive tastes and the making of 'yuppie chow'

Guthman, Julie
Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 122 KB
english, 2003
2

Recently completed doctorates in social and cultural geography

Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 72 KB
english, 2003
3

Book reviews

Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 93 KB
english, 2003
5

Pickles and purity: Discourses of food, empire and work in turn-of-the-century USA

Domosh, Mona
Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 627 KB
english, 2003
6

Re-naturalizing sugar: Narratives of place, production and consumption

Hollander, Gail M.
Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 127 KB
english, 2003
8

Cleaning up down South: Supermarkets, ethical trade and African horticulture

Freidberg, Susanne
Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 201 KB
english, 2003
9

Editorial Not all sweetness and light: New cultural geographies of food

Freidberg, Susanne
Journal:
Social & Cultural Geography
Year:
2003
Language:
english
File:
PDF, 73 KB
english, 2003