Volume 33; Issue 2

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The Cornell Hotel and Restaurant Administration Quarterly
Volume 33; Issue 2

The Cornell Hotel and Restaurant Administration Quarterly

Volume 33; Issue 2

1

Looking for Mr. Good Deal

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 106 KB

english, 1992

2

The morning line… …an executive summary of this issue's feature articles

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 418 KB

english, 1992

3

The new temps

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 125 KB

english, 1992

4

The view from the money partners

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 125 KB

english, 1992

5

Not recession-proof (But not dead in the water)

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 225 KB

english, 1992

6

14 Suggestions for riding out the recession

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 130 KB

english, 1992

7

Reasonable accommodations

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 275 KB

english, 1992

8

Upcoming events

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 147 KB

english, 1992

9

Opportunity in adversity

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 239 KB

english, 1992

10

Set for recovery

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 239 KB

english, 1992

11

Brightening prospects

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 147 KB

english, 1992

12

1991 Occupancies: A 20-year low

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 129 KB

english, 1992

13

Havva cuppa java

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 129 KB

english, 1992

14

Attracting highway warriors

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 129 KB

english, 1992

15

Frequent travelers still frequent

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 247 KB

english, 1992

16

The Natural

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 168 KB

english, 1992

17

Other good works

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 312 KB

english, 1992

18

Guest property Infra hospitium revisited:: The expansion of strict liability for recreational vehicles and similar articles

John E.H. Sherry

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 249 KB

english, 1992

19

The 1992 hotel market: Modest improvement

Sean F. Hennessey

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 909 KB

english, 1992

20

Japan's hotel industry: An overview

William H. Kaven

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 958 KB

english, 1992

21

Philadelphia's luxury hotels: Boom or bust?

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 1.27 MB

english, 1992

22

Four seasons's Wailea resort: Not your average dining experience

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 751 KB

english, 1992

23

Profitability analysis for table-service restaurants

Mohamed E. Bayou, Lee B. Bennett

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 857 KB

english, 1992

24

Analyzing sales-mix profitability

William J. Quain

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 724 KB

english, 1992

25

Planning for catastrophe: The fast track to recovery

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 918 KB

english, 1992

26

Pure Price changes of lodging properties

John B. Corgel, Jan A. deRoos

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 868 KB

english, 1992

27

Cultural diversity: The lesson of Toronto's hotels

Julia Christensen-Hughes

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 1.80 MB

english, 1992

28

Sexual harassment: The hostile work environment

Arthur J. Hamilton, Peter A. Veglahn

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 567 KB

english, 1992

29

Sexual harassment in the hospitality industry

Titus Aaron, Edward Dry

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 348 KB

english, 1992

30

Every day is opening day

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 144 KB

english, 1992

31

Analyzing Sales-Mix Profitability: While hotels have used yield management to good advantage to boost revenues, that technique does not consider profitability of various market segments. Profit analysis by segment is a step beyond yield management that can help add dollars to the bottom line

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 527 KB

english, 1992

32

The Morning Line: ... an executive summary of this issue's feature articles

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 328 KB

english, 1992

33

Guest Property Infra Hospitium Revisited: The Expansion of Strict Liability for Recreational Vehicles and Similar Articles: The innkeeper's duty to protect guest property has been extended to the parking lot in some states

Sherry, J. E. H.

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 238 KB

english, 1992

34

The New Temps

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 113 KB

english, 1992

35

The 1992 Hotel Market: Modest Improvement: Because the market is so crowded, hotels will have trouble competing on quality. Instead, hotels may be faced with nothing more than old-fashioned price competition

Hennessey, S. F.

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 1.22 MB

english, 1992

36

Not Recession-Proof (But Not Dead in the Water)

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 241 KB

english, 1992

37

Set for Recovery

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 238 KB

english, 1992

38

Looking for Mr. Good Deal

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 72 KB

english, 1992

39

Pure Price Changes of Lodging Properties: Establishing comparable prices of lodging properties has been difficult due to differences in size, location, and market, but now there's a tool to help both buyers and sellers figure a fair deal

Corgel, J. B., deRoos, J. A.

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 646 KB

english, 1992

40

Attracting Highway Warriors

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 108 KB

english, 1992

41

Planning for Catastrophe: The Fast Track to Recovery: By having a plan to recover from a catastrophe, your property can be up and running again in a hurry

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 1.07 MB

english, 1992

42

Havva Cuppa Java

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 108 KB

english, 1992

43

The Natural

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 289 KB

english, 1992

44

Sexual Harassment in the Hospitality Industry: and new federal legislation have made this area of law even more dangerous for employers who are not monitoring their work environment

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 272 KB

english, 1992

45

Brightening Prospects

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 259 KB

english, 1992

46

1991 Occupancies: A 20-Year Low

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 108 KB

english, 1992

47

Four Seasons's Wailea Resort: Not Your Average Dining Experience: Already known for culinary excellence at its city hotels, Four Seasons has adapted its winning strategies to its new offshore properties, focusing on the best of local cuisine

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 1.36 MB

english, 1992

48

Sexual Harassement The Hostile Work Environment: With recent court decisions and new legislation, more employees have gained the right to sue and the limits to awards have been removed

Hamilton, A. J., Veglahn, P. A.

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 451 KB

english, 1992

49

14 Suggestions for Riding Out the Recession

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 299 KB

english, 1992

50

Frequent Travelers Still Frequent

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 198 KB

english, 1992

51

Cultural Diversity: The Lesson of Toronto's Hotels: Ethnic diversity can be a positive force in the hotel industry. To take advantage of the favorable aspects of diversity, managers must be flexible and understanding of cultural differences

Christensen-Hughes, J.

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 1.68 MB

english, 1992

52

Every Day Is Opening Day

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 155 KB

english, 1992

53

Other Good Works

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 407 KB

english, 1992

54

Opportunity in Adversity

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 236 KB

english, 1992

55

Japan's Hotel Industry: An Overview: Although the majority of hotel rooms in Japan are still to be found in very small, independent inn-style operations, development of Western-style chain hotels is becoming commonplace

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 692 KB

english, 1992

56

Profitability Analysis for Table-Service Restaurants: Here's how to calculate contribution margins for the three meal periods, for different menu categories, and for individual menu items--as well as for the operation as a whole. The procedure is a useful method for analyzing menu items and builds on the portfolio analysis inherent in other menu-analysis methods

Bayou, M. E., Bennett, L. B.

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 513 KB

english, 1992

57

Philadelphia's Luxury Hotels: Boom or Bust?: The building boom of the 1980s struck Philadelphia's upscale market only recently. Until demand catches up, the outcome is certain to be a boon for travelers and discomfort for hoteliers

Journal:

The Cornell Hotel and Restaurant Administration Quarterly

Year:

1992

Language:

english

File:

PDF, 2.25 MB

english, 1992