The Journal of Nutritional Biochemistry

1

Liver X receptor up-regulates α-tocopherol transfer protein expression and α-tocopherol status

Koh, Maki, Takitani, Kimitaka, Miyazaki, Hiroshi, Yamaoka, Shigeo, Tamai, Hiroshi

Journal:

Year:

2013

Language:

english

File:

PDF, 816 KB

english, 2013

2

Pomegranate reverses methotrexate-induced oxidative stress and apoptosis in hepatocytes by modulating Nrf2-NF-κB pathways

Mukherjee, Sudeshna, Ghosh, Sayan, Choudhury, Sreetama, Adhikary, Arghya, Manna, Krishnendu, Dey, Sanjit, Sa, Gaurisankar, Das, Tanya, Chattopadhyay, Sreya

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.84 MB

english, 2013

3

The renin–angiotensin system in adipose tissue and its metabolic consequences during obesity

Frigolet, Maria E., Torres, Nimbe, Tovar, Armando R.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.83 MB

english, 2013

4

Influence of dietary fat type on benzo(a)pyrene [B(a)P] biotransformation in a B(a)P-induced mouse model of colon cancer

Diggs, Deacqunita L., Myers, Jeremy N., Banks, Leah D., Niaz, Mohammad S., Hood, Darryl B., Roberts, L. Jackson, Ramesh, Aramandla

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 3.25 MB

english, 2013

5

Dietary pyrroloquinoline quinone (PQQ) alters indicators of inflammation and mitochondrial-related metabolism in human subjects

Harris, Calliandra B., Chowanadisai, Winyoo, Mishchuk, Darya O., Satre, Mike A., Slupsky, Carolyn M., Rucker, Robert B.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.35 MB

english, 2013

6

Docosahexaenoic acid reduces cellular inflammatory response following permanent focal cerebral ischemia in rats

Chang, Cheng-Yi, Kuan, Yu-Hsiang, Li, Jian-Ri, Chen, Wen-Ying, Ou, Yen-Chuan, Pan, Hung-Chuan, Liao, Su-Lan, Raung, Shue-Ling, Chang, Chen-Jung, Chen, Chun-Jung

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.99 MB

english, 2013

7

DSS-induced acute colitis in C57BL/6 mice is mitigated by sulforaphane pre-treatment

Wagner, Anika E., Will, Olga, Sturm, Christine, Lipinski, Simone, Rosenstiel, Philip, Rimbach, Gerald

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.16 MB

english, 2013

8

Intake of butter naturally enriched with cis9,trans11 conjugated linoleic acid reduces systemic inflammatory mediators in healthy young adults

Penedo, Letícia A., Nunes, Juliana C., Gama, Marco Antônio S., Leite, Paulo Emilio C., Quirico-Santos, Thereza F., Torres, Alexandre G.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 759 KB

english, 2013

9

Metabolism of selenite to selenosugar and trimethylselenonium in vivo: tissue dependency and requirement for S-adenosylmethionine-dependent methylation

Jackson, Matthew I., Lunøe, Kristoffer, Gabel-Jensen, Charlotte, Gammelgaard, Bente, Combs, Gerald F.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 995 KB

english, 2013

10

Dietary vitamin B6 intake modulates colonic inflammation in the IL10−/− model of inflammatory bowel disease

Selhub, Jacob, Byun, Alexander, Liu, Zhenhua, Mason, Joel B., Bronson, Roderick T., Crott, Jimmy W.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.18 MB

english, 2013

11

The effects of dietary fatty acids on the postprandial triglyceride-rich lipoprotein/apoB48 receptor axis in human monocyte/macrophage cells

Varela, Lourdes M., Ortega-Gomez, Almudena, Lopez, Sergio, Abia, Rocio, Muriana, Francisco J.G., Bermudez, Beatriz

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 2.02 MB

english, 2013

12

Grape skin extract protects against programmed changes in the adult rat offspring caused by maternal high-fat diet during lactation

Resende, Angela C., Emiliano, Andréa F., Cordeiro, Viviane S.C., de Bem, Graziele F., de Cavalho, Lenize C.R.M., de Oliveira, Paola Raquel B., Neto, Miguel L., Costa, Cristiane A., Boaventura, Gilson

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.37 MB

english, 2013

13

Resveratrol protects against polychlorinated biphenyl-mediated impairment of glucose homeostasis in adipocytes

Baker, Nicki A., English, Victoria, Sunkara, Manjula, Morris, Andrew J., Pearson, Kevin J., Cassis, Lisa A.

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 382 KB

english, 2013

14

Dietary oleanolic acid mediates circadian clock gene expression in liver independently of diet and animal model but requires apolipoprotein A1

Gabás-Rivera, Clara, Martínez-Beamonte, Roberto, Ríos, José L., Navarro, María A., Surra, Joaquín C., Arnal, Carmen, Rodríguez-Yoldi, María J., Osada, Jesús

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.09 MB

english, 2013

15

High dietary salt decreases antioxidant defenses in the liver of fructose-fed insulin-resistant rats

Dornas, Waleska Claudia, de Lima, Wanderson Geraldo, dos Santos, Rinaldo Cardoso, da Costa Guerra, Joyce Ferreira, de Souza, Melina Oliveira, Silva, Maísa, Souza e Silva, Lorena, Diniz, Mirla Fiuza, S

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.00 MB

english, 2013

16

Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells

Guerrero, Ligia, Margalef, Maria, Pons, Zara, Quiñones, Mar, Arola, Lluis, Arola-Arnal, Anna, Muguerza, Begoña

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.02 MB

english, 2013

17

Role of the inhibition of oxidative stress and inflammatory mediators in the neuroprotective effects of hydroxytyrosol in rat brain slices subjected to hypoxia reoxygenation

Cabrerizo, Susana, De La Cruz, José Pedro, López-Villodres, Juan Antonio, Muñoz-Marín, Javier, Guerrero, Ana, Reyes, José Julio, Labajos, María Teresa, González-Correa, José Antonio

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 541 KB

english, 2013

18

Extra-virgin olive oil diet and mild physical activity prevent cartilage degeneration in an osteoarthritis model: an in vivo and in vitro study on lubricin expression

Musumeci, Giuseppe, Trovato, Francesca Maria, Pichler, Karin, Weinberg, Annelie Martina, Loreto, Carla, Castrogiovanni, Paola

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 2.91 MB

english, 2013

19

Cardioprotective effect of selenium via modulation of cardiac ryanodine receptor calcium release channels in diabetic rat cardiomyocytes through thioredoxin system

Okatan, Esma Nur, Tuncay, Erkan, Turan, Belma

Journal:

The Journal of Nutritional Biochemistry

Year:

2013

Language:

english

File:

PDF, 1.25 MB

english, 2013

20

Volume 24; Issue 12

The Journal of Nutritional Biochemistry

Liver X receptor up-regulates α-tocopherol transfer protein expression and α-tocopherol status

Pomegranate reverses methotrexate-induced oxidative stress and apoptosis in hepatocytes by modulating Nrf2-NF-κB pathways

The renin–angiotensin system in adipose tissue and its metabolic consequences during obesity

Influence of dietary fat type on benzo(a)pyrene [B(a)P] biotransformation in a B(a)P-induced mouse model of colon cancer

Dietary pyrroloquinoline quinone (PQQ) alters indicators of inflammation and mitochondrial-related metabolism in human subjects

Docosahexaenoic acid reduces cellular inflammatory response following permanent focal cerebral ischemia in rats

DSS-induced acute colitis in C57BL/6 mice is mitigated by sulforaphane pre-treatment

Intake of butter naturally enriched with cis9,trans11 conjugated linoleic acid reduces systemic inflammatory mediators in healthy young adults

Metabolism of selenite to selenosugar and trimethylselenonium in vivo: tissue dependency and requirement for S-adenosylmethionine-dependent methylation

Dietary vitamin B6 intake modulates colonic inflammation in the IL10−/− model of inflammatory bowel disease

The effects of dietary fatty acids on the postprandial triglyceride-rich lipoprotein/apoB48 receptor axis in human monocyte/macrophage cells

Grape skin extract protects against programmed changes in the adult rat offspring caused by maternal high-fat diet during lactation

Resveratrol protects against polychlorinated biphenyl-mediated impairment of glucose homeostasis in adipocytes

Dietary oleanolic acid mediates circadian clock gene expression in liver independently of diet and animal model but requires apolipoprotein A1

High dietary salt decreases antioxidant defenses in the liver of fructose-fed insulin-resistant rats

Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells

Role of the inhibition of oxidative stress and inflammatory mediators in the neuroprotective effects of hydroxytyrosol in rat brain slices subjected to hypoxia reoxygenation

Extra-virgin olive oil diet and mild physical activity prevent cartilage degeneration in an osteoarthritis model: an in vivo and in vitro study on lubricin expression

Cardioprotective effect of selenium via modulation of cardiac ryanodine receptor calcium release channels in diabetic rat cardiomyocytes through thioredoxin system

Table of Contents