Volume 46; Issue 2

The Korean Journal of Nutrition

Volume 46; Issue 2

1

Dietary behavior and nutritional status among Chinese female college students residing in Korea

Gaowei,, Kim, Soyeon, Chang, Namsoo, Kim, Ki Nam

Journal:

The Korean Journal of Nutrition

Year:

2013

Language:

english

File:

PDF, 1.01 MB

english, 2013

2

Consumption of health functional food and dietary habits, nutrient intake and dietary quality of college students in Incheon

Kim, So Young, You, Jeong Soon, Chang, Kyung Ja

Journal:

The Korean Journal of Nutrition

Year:

2013

Language:

english

File:

PDF, 1.11 MB

english, 2013

3

Development of a Food Frequency Questionnaire for the Korea National Health and Nutrition Examination Survey: Data from the Fourth Korea National Health and Nutrition Examination Survey (KNHANES IV)

Yun, Sung Ha, Shim, Jee-Seon, Kweon, Sanghui, Oh, Kyungwon

Journal:

The Korean Journal of Nutrition

Year:

2013

Language:

english

File:

PDF, 1.05 MB

english, 2013

4

Dietary effect of royal jelly supplementation on epidermal levels of hydration, filaggrins, free amino acids and the related enzyme expression in UV irradiated hairless mice

Min, Jihyun, Lee, Yunju, Han, Sang-Mi, Choi, Yunhi

Journal:

The Korean Journal of Nutrition

Year:

2013

Language:

english

File:

PDF, 1.10 MB

english, 2013

5

Association of diet-related quality of life with dietary regimen practice, health-related quality of life, and gastrointestinal symptoms in end-stage renal disease patients with hemodialysis

Lee, JinJu, Kim, Ji-Myung, Kim, Yuri

Journal:

The Korean Journal of Nutrition

Year:

2013

Language:

english

File:

PDF, 1.03 MB

english, 2013

6

Association between oxidative stress and blood pressure in Korean subclinical hypertensive patients

Han, Jeong-Hwa, Lee, Hye-Jin, Choi, Hee Jeong, Yun, Kyung Eun, Kang, Myung-Hee

Journal:

The Korean Journal of Nutrition

Year:

2013

Language:

english

File:

PDF, 1.02 MB

english, 2013