Volume 25; Issue 1

Biochemical Journal

Volume 25; Issue 1
1

Hydrogenase: a bacterial enzyme activating molecular hydrogen

Year:
1931
Language:
english
File:
PDF, 944 KB
english, 1931
2

On the quantity of free water in the red blood corpuscles

Year:
1931
Language:
english
File:
PDF, 224 KB
english, 1931
3

Iodimetric determination of reducing sugars in the apple

Year:
1931
Language:
english
File:
PDF, 1.72 MB
english, 1931
4

Notes on the Hagedorn-Jensen method for the determination of blood-sugar

Year:
1931
Language:
english
File:
PDF, 506 KB
english, 1931
5

The effect of heat upon the activating efficiency of enterokinase

Year:
1931
Language:
english
File:
PDF, 591 KB
english, 1931
6

Hydroxypyruvic aldehyde: its preparation and physiological behaviour

Year:
1931
Language:
english
File:
PDF, 1.01 MB
english, 1931
7

Spectrographic data concerning vitamin A and liver oils

Year:
1931
Language:
english
File:
PDF, 1018 KB
english, 1931
9

Studies in the biochemistry of micro-organisms

Year:
1931
Language:
english
File:
PDF, 630 KB
english, 1931
11

The fatty acids of the cat's kidney. I

Year:
1931
Language:
english
File:
PDF, 840 KB
english, 1931
12

The permeability of human epidermis to ultra-violet irradiation

Year:
1931
Language:
english
File:
PDF, 1.29 MB
english, 1931
13

The relation between cystine yield and total sulphur in kemp and outer-coat animal fibres

Year:
1931
Language:
english
File:
PDF, 269 KB
english, 1931
14

Colour reactions of sterols with nitric acid

Year:
1931
Language:
english
File:
PDF, 521 KB
english, 1931
15

The purification of ergosterol

Year:
1931
Language:
english
File:
PDF, 869 KB
english, 1931
16

Occurrence of α-dihydroergosterol as an impurity in yeast ergosterol

Year:
1931
Language:
english
File:
PDF, 954 KB
english, 1931
17

Some peculiarities in the glyceride structure of laurel fats

Year:
1931
Language:
english
File:
PDF, 579 KB
english, 1931
18

ERRATUM

Year:
1931
File:
PDF, 6 KB
1931
19

ERRATA

Year:
1931
File:
PDF, 6 KB
1931
20

Biological oxidations in the succinic acid series

Year:
1931
Language:
english
File:
PDF, 1.24 MB
english, 1931
22

The antiscorbutic potency of apples. II

Year:
1931
Language:
english
File:
PDF, 609 KB
english, 1931
23

The antiscorbutic potency of apples. III

Year:
1931
Language:
english
File:
PDF, 283 KB
english, 1931
24

The biological oxidation of carbohydrate solutions

Year:
1931
Language:
english
File:
PDF, 1.58 MB
english, 1931
25

The vapour pressure depressions of aqueous solutions of phosphate buffer mixtures at 20·3°

Year:
1931
Language:
english
File:
PDF, 298 KB
english, 1931
26

Oxidation-reduction potentials of pneumococcus cultures

Year:
1931
Language:
english
File:
PDF, 760 KB
english, 1931
28

The amino-acids of glutenin

Year:
1931
Language:
english
File:
PDF, 1.09 MB
english, 1931
29

Studies on the gums

Year:
1931
Language:
english
File:
PDF, 482 KB
english, 1931
30

Hydrogenase

Year:
1931
Language:
english
File:
PDF, 509 KB
english, 1931
33

Selective fermentation

Year:
1931
Language:
english
File:
PDF, 1017 KB
english, 1931
34

The proteolytic enzymes of green malt

Year:
1931
Language:
english
File:
PDF, 832 KB
english, 1931
35

Carotene and vitamin A

Year:
1931
Language:
english
File:
PDF, 883 KB
english, 1931
36

Vitamin A and carotene

Year:
1931
Language:
english
File:
PDF, 1.24 MB
english, 1931
37

The biochemistry of aluminium

Year:
1931
Language:
english
File:
PDF, 467 KB
english, 1931
38

Calcification of the bones of rats on a diet low in ergosterol

Year:
1931
Language:
english
File:
PDF, 910 KB
english, 1931
40

The micro-determination of barium

Year:
1931
Language:
english
File:
PDF, 317 KB
english, 1931
41

The methylation of hexosemonophosphoric ester

Year:
1931
Language:
english
File:
PDF, 1.30 MB
english, 1931
42

Hexosemonophosphoric esters

Year:
1931
Language:
english
File:
PDF, 1.78 MB
english, 1931
43

Studies in blood glycolysis

Year:
1931
Language:
english
File:
PDF, 245 KB
english, 1931
44

The addition compound theory of enzyme action

Year:
1931
Language:
english
File:
PDF, 798 KB
english, 1931
46

The fat-soluble vitamin requirements of the chick

Year:
1931
Language:
english
File:
PDF, 935 KB
english, 1931
47

The mode of action of vitamin D

Year:
1931
Language:
english
File:
PDF, 3.66 MB
english, 1931
48

ERRATUM

Year:
1931
File:
PDF, 19 KB
1931