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Volume 2; Issue 3
Main
The Natural Products Journale
Volume 2; Issue 3
The Natural Products Journale
Volume 2; Issue 3
1
Physical and Chemical Characterization of Spondias tuberosa Arruda Fruit from Different Caatinga Landscapes in Altinho-PE
Neto, Lins
,
Peroni, Nivaldo
,
M.C. Maranhao, Christine
,
I.S. Maciel, Maria
,
P.D. Albuquerque, Ulysses
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 270 KB
Your tags:
english, 2012
2
Comparative Analysis of Fruit and Vegetable Consumption in a Food Service Unit: Is it Possible to Influence the Choices?
M. Lustosa, Marta
,
B. Barroso, Camilla
,
F. Vareda, Talissa
,
P. Carvalho, Nadia
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 221 KB
Your tags:
english, 2012
3
Antioxidant Capacity, Total Phenolic Content and Coloration of ‘Hass’ Avocado Subjected to UV-C Radiation
A. Tremocoldi, Maria
,
R. Daiuto, Erica
,
L. Vieites, Rogerio
,
M. de Alencar, Severino
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 309 KB
Your tags:
english, 2012
4
Sensorial and Biochemical Parameters of Avocado Product with Addition of α-Tocopherol and Ascorbic Acid
R. Daiuto, Erica
,
L. Vieites, Rogerio
,
R. de Carvalho, Lidia
,
A. Tremocoldi, Maria
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 365 KB
Your tags:
english, 2012
5
Optimum Temperature and State of Maturity for Storing Persimmons, Diospyrus kaki L., (Caqui ‘Giombo’)
L. Vieites, Rogerio
,
F.M. Picanco, Nagela
,
R. Daiuto, Erica
,
R. Moraes, Maria
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 409 KB
Your tags:
english, 2012
6
Quantification of Several Bioactive Compounds and Antioxidant Activities of Six Cultivars of Brazilian Blueberry
B. Pertuzatti, Paula
,
T. Barcia, Milene
,
C. Jacques, Andressa
,
Vizzotto, Marcia
,
T. Godoy, Helena
,
C. Zambiazi, Rui
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 348 KB
Your tags:
english, 2012
7
Bioactive Compounds, Vitamin C and Antioxidant Capacities of Fresh and Industrialized Frozen Pulps of Guava (Psidium guajava L.)
Polinati, Renata
,
Oliveira, Luciana
,
Fialho, Eliane
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 381 KB
Your tags:
english, 2012
8
Sensory and Volatile Compounds Profile of Thap Maeo Banana: an Option for the Replacement of Pest-susceptible Cultivars
C. C. Alves, Victor
,
da S. Pereira, Gerlandia
,
de O. F. Pinto, Nayra
,
F. A. da Penha, Maria
,
dos S. Garruti, Deborah
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 582 KB
Your tags:
english, 2012
9
Chemical Constituents and Biological Significance of the Genus Ilex (Aquifoliaceae)
K. Kothiyal, Sudhir
,
C. Sati, Satish
,
S. M. Rawat, Mohan
,
D. Sati, Manisha
,
K. Semwal, Deepak
,
B. Semwal, Ruchi
,
Sharma, Amita
,
Rawat, Bipin
,
Kumar, Ashok
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 797 KB
Your tags:
english, 2012
10
Plant Endophytes, Renewable Source of New Natural Products
S. El-Khayat, Ehab
,
R. Mohamed Ibrahim, Sabrin
,
A. Mohamed, Gamal
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 489 KB
Your tags:
english, 2012
11
Neuroprotective Appraisal of Methanolic Extract of Flowers of Nerium oleander in a Non Classical Rat Model of Alzheimer Disease
G. Singhal, Kumar
,
D. Gupta, Ghanshyam
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 599 KB
Your tags:
english, 2012
12
Editorial [Hot Topic: Brazilian Natural Products - Part II (Guest Editor: Robert E. Smith)]
E. Smith, Robert
Journal:
The Natural Products Journale
Year:
2012
Language:
english
File:
PDF, 116 KB
Your tags:
english, 2012
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