Volume 77; Issue 8

6

Formulation of a Universal First-Order Rate Constant for Enzymatic Reactions

Year:
2013
Language:
english
File:
PDF, 267 KB
english, 2013
10

Fermentative Production of Plant Benzylisoquinoline Alkaloids in Microbes

Year:
2013
Language:
english
File:
PDF, 266 KB
english, 2013
25

Development of a Cultured Cell-Based Human-Taste Evaluation System

Year:
2013
Language:
english
File:
PDF, 505 KB
english, 2013