Volume 119; Issue 6

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British Food Journal
Volume 119; Issue 6

British Food Journal

Volume 119; Issue 6

1

Self-concept, product involvement and consumption occasions: exploring fine wine consumer behaviour

Roe, David, Bruwer, Johan

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 588 KB

english, 2017

2

Consumer preference and willingness to pay for the traceability information attribute of infant milk formula: evidence from a choice experiment in China

Yin, Shijiu, Li, Ying, Xu, Yingjun, Chen, Mo, Wang, Yiqin

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 555 KB

english, 2017

3

The duration of global agri-food export competitiveness

Bojnec, Štefan, Fertő, Imre

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 841 KB

english, 2017

4

Effect of householder characteristics, production, sales and safety awareness on farmers’ choice of vegetable marketing channels in Beijing, China

Zhang, Biao, Fu, Zetian, Wang, Jieqiong, Tang, Xiaolin, Zhao, Yousen, Zhang, Lingxian

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 474 KB

english, 2017

5

Changes in the geography of Brazilian diet diversity

Mores, Giana de Vargas, Talamini, Edson, Dewes, Homero

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 554 KB

english, 2017

6

The effect of sales promotions on consumers’ organic food response: an application of logistic regression model

Liang, Austin Rong-Da, Yang, Wan, Chen, Dun-Ji, Chung, Yu-Fang

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 649 KB

english, 2017

7

Feeling better when buying more? Harmonious passion and obsessive passion in online food group buying

Wang, Yao-Chin, Tsai, Chen-Tsang (Simon)

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 509 KB

english, 2017

8

Senior consumers and risk/benefit trade-off in functional foods

Ravoniarison, Aina

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 506 KB

english, 2017

9

Daily rhythms of eating in Santiago, Chile

Giacoman, Claudia, Leal, Daniella, Rivera, Valentina

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 606 KB

english, 2017

10

Reliability and relative validity of short food frequency questionnaire

Nikniaz, Leila, Tabrizi, Jafarsadegh, Sadeghi-Bazargani, Homayoun, Farahbakhsh, Mostafa, Tahmasebi, Sanaz, Noroozi, Soheila

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 636 KB

english, 2017

11

The influence of condiment availability on cuisine selection

Pellegrino, Robert, Frederick, Brittany, Tijare, Vishwesh, da Silveira Venzel, Ana H., Rios, Alisson A, Gomes, Thais M. C., Santos, Jucilene Sena dos, Seo, Han-seok

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 524 KB

english, 2017

12

Food expenditure patterns, preferences, policy, and access of Rwandan households

Weatherspoon, Dave D, Steele-Adjognon, Marie, Niyitanga, Fidèle, Dushimumuremyi, Jean Paul, Naseem, Anwar, Oehmke, James

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 603 KB

english, 2017

13

Withdrawal of overseas subsidiaries from Asia: the case of the Japanese food industry

Takahashi, Daisuke, Chang, Tsaiyu

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 400 KB

english, 2017

14

Decision tree analysis of wine consumers’ preferences: evidence from an emerging market

Jovanović, Miomir M., Kašćelan, Ljiljana, Joksimović, Miljan, Kašćelan, Vladimir

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 650 KB

english, 2017

15

Rethinking household demand for food diversity

Leschewski, Andrea M., Weatherspoon, Dave D., Kuhns, Annemarie

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 396 KB

english, 2017

16

Healthier food choices for children through menu pricing

Kellershohn, Julie, Walley, Keith, Vriesekoop, Frank

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 275 KB

english, 2017

17

Using local family farm products for school feeding programmes: effect on school menus

Soares, Panmela, Martinelli, Suellen Secchi, Melgarejo, Leonardo, Cavalli, Suzi Barletto, Davó-Blanes, Mari Carmen

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 248 KB

english, 2017

18

Self-crafting vegetable snacks: testing the IKEA-effect in children

Raghoebar, Sanne, van Kleef, Ellen, de Vet, Emely

Journal:

British Food Journal

Year:

2017

Language:

english

File:

PDF, 196 KB

english, 2017