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Volume 97; Issue 2
Main
British Food Journal
Volume 97; Issue 2
British Food Journal
Volume 97; Issue 2
1
How are dietary surveys planned?
Seaman, Claire
Journal:
British Food Journal
Year:
1995
Language:
english
File:
PDF, 24 KB
Your tags:
english, 1995
2
UK food industry responses to the Health of the Nation White Paper
Richardson, David P.
Journal:
British Food Journal
Year:
1995
Language:
english
File:
PDF, 46 KB
Your tags:
english, 1995
3
The impact of structural factors on the performance of the Australian food‐processing industry
Ratnatunga, Janek
Journal:
British Food Journal
Year:
1995
Language:
english
File:
PDF, 83 KB
Your tags:
english, 1995
4
Consumer perceptions in Eastern European food markets
Baron, P.J.
,
Mueller, R.D.
Journal:
British Food Journal
Year:
1995
Language:
english
File:
PDF, 146 KB
Your tags:
english, 1995
5
The development of the UK market for intense and bulk sweeteners
McQuillan, M.
,
Heller, E.
,
Corver, M.
Journal:
British Food Journal
Year:
1995
Language:
english
File:
PDF, 141 KB
Your tags:
english, 1995
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