Volume 102; Issue 8

British Journal Of Nutrition

Volume 102; Issue 8

1

Effect of moderate intakes of different tea catechins and caffeine on acute measures of energy metabolism under sedentary conditions

Gregersen, Nikolaj T., Bitz, Christian, Krog-Mikkelsen, Inger, Hels, Ole, Kovacs, Eva M. R., Rycroft, Jane A., Frandsen, Erik, Mela, David J., Astrup, Arne

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 577 KB

english, 2009

2

Effects of a gluten-free diet on gut microbiota and immune function in healthy adult human subjects

De Palma, Giada, Nadal, Inmaculada, Collado, Maria Carmen, Sanz, Yolanda

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 188 KB

english, 2009

3

Oral supplementation of propionyl-l-carnitine reduces body weight and hyperinsulinaemia in obese Zucker rats

Mingorance, Carmen, Gonzalez del Pozo, Maria, Dolores Herrera, Maria, Alvarez de Sotomayor, Maria

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 299 KB

english, 2009

4

Growth and nutrient intake among very-low-birth-weight infants fed fortified human milk during hospitalisation

Henriksen, Christine, Westerberg, Ane C., Rønnestad, Arild, Nakstad, Britt, Veierød, Marit B., Drevon, Christian A., Iversen, Per O.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 149 KB

english, 2009

5

The effect of menaquinone-7 (vitamin K2) supplementation on osteocalcin carboxylation in healthy prepubertal children

van Summeren, Marieke J. H., Braam, Lavienja A. J. L. M., Lilien, Marc R., Schurgers, Leon J., Kuis, Wietse, Vermeer, Cees

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 239 KB

english, 2009

6

Obesity and chronic disease: always offender or often just accomplice?

Egger, Garry, Dixon, John

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 167 KB

english, 2009

7

Associations between dietary macronutrient intake and plasma lipids demonstrate criterion performance of the Multi-Ethnic Study of Atherosclerosis (MESA) food-frequency questionnaire

Nettleton, Jennifer A., Rock, Cheryl L., Wang, Youfa, Jenny, Nancy S., Jacobs, David R.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 96 KB

english, 2009

8

In utero and postnatal exposure to a high-protein or high-carbohydrate diet leads to differences in adipose tissue mRNA expression and blood metabolites in kittens

Vester, Brittany M., Liu, Kari J., Keel, Tonya L., Graves, Thomas K., Swanson, Kelly S.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 202 KB

english, 2009

9

The effect of different meals on the absorption of stable isotope-labelled phylloquinone

Jones, Kerry S., Bluck, Les J. C., Wang, Laura Y., Stephen, Alison M., Prynne, Celia J., Coward, W. Andy

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 138 KB

english, 2009

10

Apparent bioavailability of isoflavones after intake of liquid and solid soya foods

Franke, Adrian A., Ashburn, Leslie A., Kakazu, Kerry, Suzuki, Shana, Wilkens, Lynne R., Halm, Brunhild M.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 164 KB

english, 2009

11

The effects of a low-sodium base-producing diet including red meat compared with a high-carbohydrate, low-fat diet on bone turnover markers in women aged 45–75 years

Nowson, Caryl A., Patchett, Annabelle, Wattanapenpaiboon, Naiyana

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 142 KB

english, 2009

12

Influence of conjugated linoleic acids on functional properties of vascular cells

Ringseis, Robert, Eder, Klaus

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 458 KB

english, 2009

13

BJN volume 102 issue 8 Cover and Front matter

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 479 KB

english, 2009

14

When, how much and what foods are eaten are related to total daily food intake

de Castro, John M.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 106 KB

english, 2009

15

Effects of red grape juice polyphenols in NADPH oxidase subunit expression in human neutrophils and mononuclear blood cells

Dávalos, Alberto, de la Peña, Gema, Sánchez-Martín, Carolina C., Teresa Guerra, M., Bartolomé, Begoña, Lasunción, Miguel A.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 332 KB

english, 2009

16

Enhanced lumbar spine bone mineral content in piglets fed arachidonic acid and docosahexaenoic acid is modulated by severity of growth restriction

Kohut, June, Watkins, Bruce, Weiler, Hope

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 85 KB

english, 2009

17

Synergistic interaction of cigarette smoking and alcohol drinking with serum carotenoid concentrations: findings from a middle-aged Japanese population

Sugiura, Minoru, Nakamura, Mieko, Ogawa, Kazunori, Ikoma, Yoshinori, Matsumoto, Hikaru, Ando, Fujiko, Shimokata, Hiroshi, Yano, Masamichi

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 93 KB

english, 2009

18

Plasma n-3 fatty acid response to an n-3 fatty acid supplement is modulated by apoE 4 but not by the common PPAR-α L162V polymorphism in men

Plourde, Mélanie, Vohl, Marie-Claude, Vandal, Milène, Couture, Patrick, Lemieux, Simone, Cunnane, Stephen C.

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 149 KB

english, 2009

19

BJN volume 102 issue 8 Cover and Back matter

Journal:

British Journal Of Nutrition

Year:

2009

Language:

english

File:

PDF, 502 KB

english, 2009