Volume 103; Issue 11

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British Journal Of Nutrition
Volume 103; Issue 11

British Journal Of Nutrition

Volume 103; Issue 11

1

Curcumin as a therapeutic agent: the evidence from in vitro, animal and human studies

Epstein, Jenny, Sanderson, Ian R., MacDonald, Thomas T.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 206 KB

english, 2010

2

Adherence to the Mediterranean dietary pattern among Balearic Islands adolescents

Martínez, Elisa, Llull, Rosa, del Mar Bibiloni, Maria, Pons, Antoni, Tur, Josep A.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 127 KB

english, 2010

3

Effects of dietary extra-virgin olive oil on behaviour and brain biochemical parameters in ageing rats

Pitozzi, Vanessa, Jacomelli, Michela, Zaid, Mohamed, Luceri, Cristina, Bigagli, Elisabetta, Lodovici, Maura, Ghelardini, Carla, Vivoli, Elisa, Norcini, Monica, Gianfriddo, Marco, Esposto, Sonia, Servi

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 121 KB

english, 2010

4

Absorption, conjugation and excretion of the flavanones, naringenin and hesperetin from α-rhamnosidase-treated orange juice in human subjects

Bredsdorff, Lea, Nielsen, Inge Lise F., Rasmussen, Salka E., Cornett, Claus, Barron, Denis, Bouisset, Florilene, Offord, Elizabeth, Williamson, Gary

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 148 KB

english, 2010

5

Probiotic attributes of Lactobacillus strains isolated from food and of human origin

Gaudana, Sandeep B., Dhanani, Akhilesh S., Bagchi, Tamishraha

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 488 KB

english, 2010

6

Glycaemic index of Indian flatbreads (rotis) prepared using whole wheat flour and ‘atta mix’-added whole wheat flour

Radhika, Ganesan, Sumathi, Chandhrasekar, Ganesan, Anbazhagan, Sudha, Vasudevan, Jeya Kumar Henry, Christiani, Mohan, Viswanathan

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 85 KB

english, 2010

7

Combining enteral with parenteral nutrition to improve postoperative glucose control

Lidder, Paul, Flanagan, Daniel, Fleming, Simon, Russell, Mark, Morgan, Noel, Wheatley, Tim, Rahamin, Jo, Shaw, Steve, Lewis, Stephen

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 165 KB

english, 2010

8

High dietary intake of prebiotic inulin-type fructans in the prehistoric Chihuahuan Desert

Leach, Jeff D., Sobolik, Kristin D.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 54 KB

english, 2010

9

Inter-individual variation in DNA damage and base excision repair in young, healthy non-smokers: effects of dietary supplementation and genotype

Caple, Fiona, Williams, Elizabeth A., Spiers, Alison, Tyson, John, Burtle, Brian, Daly, Ann K., Mathers, John C., Hesketh, John E.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 120 KB

english, 2010

10

Small quantities of carotenoid-rich tropical green leafy vegetables indigenous to Africa maintain vitamin A status in Mongolian gerbils ( Meriones unguiculatus)

Ejoh, Richard A., Dever, Joseph T., Mills, Jordan P., Tanumihardjo, Sherry A.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 126 KB

english, 2010

11

Postprandial response of plasma insulin, amylin and acylated ghrelin to various test meals in lean and obese cats

Martin, Lucile J. M., Siliart, Brigitte, Lutz, Thomas A., Biourge, Vincent, Nguyen, Patrick, Dumon, Henri J. W.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 301 KB

english, 2010

12

Maternal dietary patterns in pregnancy and the association with small-for-gestational-age infants

Thompson, John M. D., Wall, Clare, Becroft, David M. O., Robinson, Elizabeth, Wild, Chris J., Mitchell, Edwin A.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 91 KB

english, 2010

13

Absorption of red clover isoflavones in human subjects: results from a pilot study

Maul, Ronald, Kulling, Sabine E.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 109 KB

english, 2010

14

Protection by dietary Spirulina platensis against d-galactosamine- and acetaminophen-induced liver injuries

Lu, Jun, Ren, Di-Feng, Wang, Jian-Zhong, Sanada, Hiroo, Egashira, Yukari

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 67 KB

english, 2010

15

Another approach to estimating the reliability of the glycaemic index: a different interpretation

Wolever, Thomas M. S.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 35 KB

english, 2010

16

Another approach to estimating the reliability of the glycaemic index: a different interpretation – response by Williams et al.

Williams, Sheila M., Venn, Bernard J., Perry, Tracy, Brown, Rachel, Mann, Jim I., Green, Tim J.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 26 KB

english, 2010

17

UK Food Standards Agency Workshop Report: carbohydrate and cardiovascular risk

Peacock, Emma, Stanley, John, Calder, Philip C., Jebb, Susan A., Thies, Frank, Seal, Chris J., Woodside, Jayne V., Sanders, Tom A. B.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 68 KB

english, 2010

18

BJN volume 103 issue 11 Cover and Front matter

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 475 KB

english, 2010

19

Effect of prebiotic fibre supplementation on hepatic gene expression and serum lipids: a dose–response study in JCR:LA-cp rats

Parnell, Jill A., Reimer, Raylene A.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 343 KB

english, 2010

20

UK Food Standards Agency Workshop Report: Diet and Immune Function

Sanderson, Peter, Elsom, Rachel L., Kirkpatrick, Verity, Calder, Philip C., Woodside, Jayne V., Williams, Elizabeth A., Rink, Lothar, Fairweather-Tait, Susan, Ivory, Kamal, Cantorna, Margherita, Watzl

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 51 KB

english, 2010

21

Influence of fish oil or folate supplementation on the time course of plasma redox markers during pregnancy

Franke, Corinna, Demmelmair, Hans, Decsi, Tamas, Campoy, Cristina, Cruz, Milagros, Molina-Font, Juan A., Mueller, Klaus, Koletzko, Berthold

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 147 KB

english, 2010

22

Does stress induce salt intake?

Torres, Susan J., Turner, Anne I., Nowson, Caryl A.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 83 KB

english, 2010

23

Homocysteine-lowering vitamins do not lower plasma S-adenosylhomocysteine in older people with elevated homocysteine concentrations

Green, Timothy J., Skeaff, C. Murray, McMahon, Jennifer A., Venn, Bernard J., Williams, Sheila M., Devlin, Angela M., Innis, Sheila M.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 140 KB

english, 2010

24

BJN volume 103 issue 11 Cover and Back matter

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 1.13 MB

english, 2010