Volume 110; Issue 5

British Journal Of Nutrition

Volume 110; Issue 5

1

Grape seed extract triggers apoptosis in Caco-2 human colon cancer cells through reactive oxygen species and calcium increase: extracellular signal-regulated kinase involvement

Dinicola, Simona, Mariggiò, Maria Addolorata, Morabito, Caterina, Guarnieri, Simone, Cucina, Alessandra, Pasqualato, Alessia, D'Anselmi, Fabrizio, Proietti, Sara, Coluccia, Pierpaolo, Bizzarri, Marian

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 302 KB

english, 2013

2

Carbohydrate quality is not associated with liver enzyme activity and plasma TAG and HDL concentrations over 5 years in an older population

Goletzke, Janina, Buyken, Anette E., Gopinath, Bamini, Rochtchina, Elena, Barclay, Alan W., Cheng, Guo, Brand-Miller, Jennie C., Mitchell, Paul

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 116 KB

english, 2013

3

Effects of high-protein diets on body weight, glycaemic control, blood lipids and blood pressure in type 2 diabetes: meta-analysis of randomised controlled trials

Dong, Jia-Yi, Zhang, Zeng-Li, Wang, Pei-Yu, Qin, Li-Qiang

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 308 KB

english, 2013

4

Low-carbohydrate diets impair flow-mediated dilatation: evidence from a systematic review and meta-analysis

Schwingshackl, Lukas, Hoffmann, Georg

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 91 KB

english, 2013

5

Infant neurocognitive development is independent of the use of iodised salt or iodine supplements given during pregnancy

Santiago, Piedad, Velasco, Inés, Muela, Jose Antonio, Sánchez, Baltasar, Martínez, Julia, Rodriguez, Alvaro, Berrio, María, Gutierrez-Repiso, Carolina, Carreira, Mónica, Moreno, Alberto, García-Fuente

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 145 KB

english, 2013

6

Modulation of platelet aggregation-related eicosanoid production by dietary F-fucoidan from brown alga Laminaria japonica in human subjects

Ren, Rendong, Azuma, Yosuke, Ojima, Takao, Hashimoto, Takashi, Mizuno, Masashi, Nishitani, Yosuke, Yoshida, Masaru, Azuma, Takeshi, Kanazawa, Kazuki

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 395 KB

english, 2013

7

Ontogenic expression of the amino acid transporter b0,+AT in suckling Huanjiang piglets: effect of intra-uterine growth restriction

Wang, Wence, Blachier, Francois, Fu, Dezhi, Pan, Jie, Yang, Huansheng, Guo, Jieping, Chu, Wuying, Kong, Xiangfeng, Yin, Yulong

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 144 KB

english, 2013

8

Dietary supplementation of young broiler chickens with Capsicum and turmeric oleoresins increases resistance to necrotic enteritis

Lee, Sung Hyen, Lillehoj, Hyun S., Jang, Seung I., Lillehoj, Erik P., Min, Wongi, Bravo, David M.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 140 KB

english, 2013

9

Influence of SNPs in nutrient-sensitive candidate genes and gene–diet interactions on blood lipids: the DiOGenes study

Brahe, Lena K., Ängquist, Lars, Larsen, Lesli H., Vimaleswaran, Karani S., Hager, Jörg, Viguerie, Nathalie, Loos, Ruth J. F., Handjieva-Darlenska, Teodora, Jebb, Susan A., Hlavaty, Petr, Larsen, Thoma

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 127 KB

english, 2013

10

The relationship between parental education and adolescents' soft drink intake from the age of 11–13 years, and possible mediating effects of availability and accessibility

Totland, Torunn H., Lien, Nanna, Bergh, Ingunn H., Bjelland, Mona, Gebremariam, Mekdes K., Klepp, Knut-Inge, Andersen, Lene F.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 128 KB

english, 2013

11

Liver and muscle glycogen repletion using 13C magnetic resonance spectroscopy following ingestion of maltodextrin, galactose, protein and amino acids

Detko, Eva, O'Hara, John P., Thelwall, Peter E., Smith, Fiona E., Jakovljevic, Djordje G., King, Roderick F. G. J., Trenell, Michael I.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 237 KB

english, 2013

12

Dietary fibre fermentability but not viscosity elicited the ‘second-meal effect’ in healthy adult dogs

Deng, Ping, Beloshapka, Alison N., Vester Boler, Brittany M., Swanson, Kelly S.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 168 KB

english, 2013

13

Identification of biomarkers for intake of protein from meat, dairy products and grains: a controlled dietary intervention study

Altorf-van der Kuil, Wieke, Brink, Elizabeth J., Boetje, Martine, Siebelink, Els, Bijlsma, Sabina, Engberink, Marielle F., Veer, Pieter van 't, Tomé, Daniel, Bakker, Stephan J. L., van Baak, Marleen A

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 203 KB

english, 2013

14

Single v. multiple measures of skin carotenoids by resonance Raman spectroscopy as a biomarker of usual carotenoid status

Scarmo, Stephanie, Cartmel, Brenda, Lin, Haiqun, Leffell, David J., Ermakov, Igor V., Gellermann, Werner, Bernstein, Paul S., Mayne, Susan T.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 113 KB

english, 2013

15

Determinants of vitamin D status in pregnant fair-skinned women in Sweden

Brembeck, Petra, Winkvist, Anna, Olausson, Hanna

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 141 KB

english, 2013

16

Co-administration of methyl donors along with guanidinoacetic acid reduces the incidence of hyperhomocysteinaemia compared with guanidinoacetic acid administration alone

Ostojic, Sergej M., Niess, Barbara, Stojanovic, Marko, Obrenovic, Milos

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 162 KB

english, 2013

17

Indices of fatty acid desaturase activity in healthy human subjects: effects of different types of dietary fat

Vessby, Bengt, Gustafsson, Inga-Britt, Tengblad, Siv, Berglund, Lars

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 133 KB

english, 2013

18

The impact of a 16-week dietary intervention with prescribed amounts of whole-grain foods on subsequent, elective whole grain consumption

Brownlee, Iain A., Kuznesof, Sharron A., Moore, Carmel, Jebb, Susan A., Seal, Chris J.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 108 KB

english, 2013

19

Prospective study of alcohol consumption and the incidence of the metabolic syndrome in US men

Stoutenberg, Mark, Lee, Duck-chul, Sui, Xuemei, Hooker, Steven, Horigian, Viviana, Perrino, Tatiana, Blair, Steven

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 130 KB

english, 2013

20

Polydextrose results in a dose-dependent reduction in ad libitum energy intake at a subsequent test meal

Astbury, Nerys M., Taylor, Moira A., Macdonald, Ian A.

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 147 KB

english, 2013

21

Association between self-reported sleep duration and dietary quality in European adolescents

Bel, Sarah, Michels, Nathalie, De Vriendt, Tineke, Patterson, Emma, Cuenca-García, Magdalena, Diethelm, Katharina, Gutin, Bernard, Grammatikaki, Evangelia, Manios, Yannis, Leclercq, Catherine, Ortega,

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 157 KB

english, 2013

22

BJN volume 110 issue 5 Cover and Front matter

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 344 KB

english, 2013

23

Blood profiling of proteins and steroids during weight maintenance with manipulation of dietary protein level and glycaemic index – CORRIGENDUM

Wang, Ping, Holst, Claus, Astrup, Arne, Bouwman, Freek G., van Otterdijk, Sanne, Wodzig, Will K. W. H., Andersen, Malene R., van Baak, Marleen A., Rasmussen, Lone G., Martinez, J. Alfredo, Jebb, Susan

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 36 KB

english, 2013

24

BJN volume 110 issue 5 Cover and Back matter

Journal:

British Journal Of Nutrition

Year:

2013

Language:

english

File:

PDF, 344 KB

english, 2013