Volume 51; Issue 2

British Journal Of Nutrition

Volume 51; Issue 2

1

The effects of dietary tryptophan levels on growth and metabolism of rainbow trout (Salmo gairdneri)

Walton, M. J., Coloso, R. M., Cowey, C. B., Adron, J. W., Knox, D.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 615 KB

english, 1984

2

Physical activity improves protein utilization in young men

Butterfield, Gail E., Calloway, Doris H.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 910 KB

english, 1984

3

BJN volume 51 issue 2 Cover and Front matter

Journal:

British Journal Of Nutrition

Year:

1984

File:

PDF, 1.05 MB

1984

4

The utilization of protein from a low-protein diet as determined by limiting essential amino acids

Jabłoński, E., Rafalski, H.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 486 KB

english, 1984

5

Linoleic acid and arachidonic acid metabolism in human peripheral blood leucocytes: comparison with the rat

Cunnane, Stephen C., Keeling, P. W. Napoleon, Thompson, Richard P. H., Crawford, Michael A.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 550 KB

english, 1984

6

Inhibition of tryptophan metabolism by oestrogens in the rat: a factor in the aetiology of pellagra

Bender, David A., Totoe, Lena

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 409 KB

english, 1984

7

The activity of acyl CoA: retinol acyltransferase in the rat: variation with vitamin A status

Rasmussen, Magnhild, Petersen, Lizette B., Norum, Kaare R.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 563 KB

english, 1984

8

Protein and energy utilization in germ-free and conventional chicks given diets containing different levels of dietary protein

Furuse, M., Yokota, H.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 580 KB

english, 1984

9

The effect of body fatness on energetic efficiency and fasting heat production in adult sheep

McNiven, Mary A.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 515 KB

english, 1984

10

Anthropometric norms in the elderly

Burr, Michael L., Phillips, Karin M.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 285 KB

english, 1984

11

The influence of previous iron intake on the estimation of bioavailability of Fe from a test meal given to rats

Fairweather-Tait, Susan J., Wright, A. J. A.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 462 KB

english, 1984

12

The importance of fortification of flour with calcium and the sources of Ca in the diet of 375 English adolescents

Hackett, A. F., Rugg-Gunn, A. J., Allinson, M., Robinson, C. J., Appleton, D. R., Eastoe, J. E.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 335 KB

english, 1984

13

Zinc homeostasis in man: studies using a new stable isotope-dilution technique

Jackson, M. J., Jones, D. A., Edwards, R. H. T., Swainbank, I. G., Coleman, M. L.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 687 KB

english, 1984

14

Energy metabolism and body composition of young pigs given low-protein diets

McCracken, K. J., McAllister, A.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 660 KB

english, 1984

15

Absorption and metabolism of the volatile fatty acids in the hind-gut of the rabbit

Marty, Josette, Vernay, Michele

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 910 KB

english, 1984

16

Effects of alkali treatment of wheat straw on intake and microbial protein synthesis in cattle

Sriskandarajah, N., Kellaway, R. C.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 623 KB

english, 1984

17

The effect of protein quality and fibre level in the diet and microbial activity in the digestive tract on protein utilization and energy digestibility in rats

Eggum, B. O., Beames, R. M., Wolstrup, J., Bach Knudsen, K. E.

Journal:

British Journal Of Nutrition

Year:

1984

Language:

english

File:

PDF, 645 KB

english, 1984

18

BJN volume 51 issue 2 Cover and Back matter

Journal:

British Journal Of Nutrition

Year:

1984

File:

PDF, 2.03 MB

1984