Volume 87; Issue 6

British Journal Of Nutrition

Volume 87; Issue 6

1

Plasma phylloquinone (vitamin K1) concentration and its relationship to intake in a national sample of British elderly people

Thane, C. W., Bates, C. J., Shearer, M. J., Unadkat, N., Harrington, D. J., Paul, A. A., Prentice, A., Bolton-Smith, C.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 116 KB

english, 2002

2

Nutrition: A Handbook For Community Nurses. J. Buttriss, A. Wayne and S. Stanner. London: Whurr. 2001. pp. 218 £18.50 ISBN 1 86156 216 0

Rinomhota, A. Shupikai

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 31 KB

english, 2002

3

Fifteen-year time trends in energy and macronutrient intake in German children and adolescents: results of the DONALD study

Alexy, Ute, Sichert-Hellert, Wolfgang, Kersting, Mathilde

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 1008 KB

english, 2002

4

Dietary supplementation with vitamin E modulates avian intestinal immunity

Muir, Wendy I., Husband, Alan J., Bryden, Wayne L.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 753 KB

english, 2002

5

Total body phylloquinone and its turnover in human subjects at two levels of vitamin K intake

Olson, Robert E., Chao, Jean, Graham, Donna, Bates, Margaret W., Lewis, Jessica H.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 1005 KB

english, 2002

6

Comparison of the TriTrac-R3D accelerometer and a self-report activity diary with heart-rate monitoring for the assessment of energy expenditure in children

Rodriguez, G., Béghin, L., Michaud, L., Moreno, L. A., Turck, D., Gottrand, F.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 1.16 MB

english, 2002

7

Degradation of transgenic DNA from genetically modified soya and maize in human intestinal simulations

Martín-Orúe, Susana M., O'Donnell, Anthony G., Ariño, Joaquin, Netherwood, Trudy, Gilbert, Harry J., Mathers, John C.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 666 KB

english, 2002

8

Insulin-like growth factor-I and analogues increase growth in artificially-reared neonatal pigs

Dunshea, Frank R., Chung, Chung S., Owens, Phil C., Ballard, John F., Walton, Paul E.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 286 KB

english, 2002

9

Variation between sheep in renal excretion of [C]allantoin

Prasitkusol, P., Ørskov, E. R., Chen, X. B., Hovell, F. D. DeB., Kyle, D. J.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 663 KB

english, 2002

10

The effect of carbohydrate and fat variation in euenergetic diets on postabsorptive free fatty acid release

Bisschop, Peter H., Ackermans, Mariëtte T., Endert, Erik, Ruiter, An F. C., Meijer, Alfred J., Kuipers, Folkert, Sauerwein, Hans P., Romijn, Johannes A.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 103 KB

english, 2002

11

Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly people

Thane, C. W., Paul, A. A., Bates, C. J., Bolton-Smith, C., Prentice, A., Shearer, M. J.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 117 KB

english, 2002

12

Quantitative kinetics of glucose appearance and disposal following a C-labelled starch-rich meal: comparison of male and female subjects

Robertson, M. Denise, Livesey, Geoff, Mathers, John C.

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 846 KB

english, 2002

13

Degradation of transgenic DNA from genetically modified soyabean and maize in human intestinal simulations

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 50 KB

english, 2002

14

Calcium intake, calcium bioavailability and bone health

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 125 KB

english, 2002

15

Genomics and proteomics: importance for the future of nutrition research

Journal:

British Journal Of Nutrition

Year:

2002

Language:

english

File:

PDF, 164 KB

english, 2002