Volume 98; Issue 5

British Journal Of Nutrition

Volume 98; Issue 5

1

Dietary patterns in infancy: the importance of maternal and family influences on feeding practice

Robinson, Siân, Marriott, Lynne, Poole, Jason, Crozier, Sarah, Borland, Sharon, Lawrence, Wendy, Law, Catherine, Godfrey, Keith, Cooper, Cyrus, Inskip, Hazel

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 152 KB

english, 2007

2

Increased plant sterol and stanol levels in brain of Watanabe rabbits fed rapeseed oil derived plant sterol or stanol esters

Fricke, Christiane B., Schrøder, Malene, Poulsen, Morten, von Bergmann, Klaus, Wester, Ingmar, Knudsen, Ib, Mortensen, Alicja, Lütjohann, Dieter

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 220 KB

english, 2007

3

Improvement of nutritional status and incidence of infection in hospitalised, enterally fed elderly by feeding of fermented milk containing probiotic Lactobacillus johnsonii La1 (NCC533)

Fukushima, Yoichi, Miyaguchi, Shingo, Yamano, Toshihiko, Kaburagi, Tomoko, Iino, Hisakazu, Ushida, Kazunari, Sato, Kazuto

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 175 KB

english, 2007

4

Microbial and dietary factors associated with the 8-prenylnaringenin producer phenotype: a dietary intervention trial with fifty healthy post-menopausal Caucasian women

Bolca, Selin, Possemiers, Sam, Maervoet, Veerle, Huybrechts, Inge, Heyerick, Arne, Vervarcke, Stefaan, Depypere, Herman, De Keukeleire, Denis, Bracke, Marc, De Henauw, Stefaan, Verstraete, Willy, Van

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 144 KB

english, 2007

5

Effects of anthocyanin-rich purple potato flakes on antioxidant status in F344 rats fed a cholesterol-rich diet

Han, Kyu-Ho, Matsumoto, Asami, Shimada, Ken-ichiro, Sekikawa, Mitsuo, Fukushima, Michihiro

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 99 KB

english, 2007

6

25-Hydroxyvitamin D3 affects vitamin D status similar to vitamin D3 in pigs – but the meat produced has a lower content of vitamin D

Jakobsen, Jette, Maribo, Hanne, Bysted, Anette, Sommer, Helle M., Hels, Ole

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 111 KB

english, 2007

7

Dietary fat intakes for pregnant and lactating women

Koletzko, Berthold, Cetin, Irene, Thomas Brenna, J.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 68 KB

english, 2007

8

The impact of nutritional status on the outcome of Indian patients undergoing neurosurgical shunt surgery

Jain, Gaurav, Mukerji, Gaurav, Dixit, Anupam, Manshani, Novin, Yadav, Y. R.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 91 KB

english, 2007

9

Improvement of insulin resistance after diet with a whole-grain based dietary product: results of a randomized, controlled cross-over study in obese subjects with elevated fasting blood glucose

Rave, Klaus, Roggen, Kerstin, Dellweg, Sibylle, Heise, Tim, tom Dieck, Heike

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 126 KB

english, 2007

10

Dietary patterns and their correlates among middle-aged and elderly Chinese men: a report from the Shanghai Men's Health Study

Cai, Hui, Zheng, Wei, Xiang, Yong-Bing, Hong Xu, Wang, Yang, Gong, Li, Honglan, Ou Shu, Xiao

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 90 KB

english, 2007

11

The association of betaine, homocysteine and related metabolites with cognitive function in Dutch elderly people

Eussen, Simone J. P. M., Ueland, Per M., Clarke, Robert, Blom, Henk J., Hoefnagels, Willibrord H. L., van Staveren, Wija A., de Groot, Lisette C. P. G. M.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 235 KB

english, 2007

12

Energy, macronutrient and fatty acid intake of French elderly community dwellers and association with socio-demographic characteristics: data from the Bordeaux sample of the Three-City Study

Féart, Catherine, Jutand, Marthe A., Larrieu, Sophie, Letenneur, Luc, Delcourt, Cécile, Combe, Nicole, Barberger-Gateau, Pascale

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 120 KB

english, 2007

13

Association of vitamin D receptor polymorphism with calcaneal broadband ultrasound attenuation in Korean postmenopausal women with low calcium intake

Kim, Hee-Seon, Kim, Ji-Sun, Kim, Nam Soo, Ho Kim, Jin, Lee, Byung-Kook

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 65 KB

english, 2007

14

Use of functional foods among Swedish consumers is related to health-consciousness and perceived effect

Landström, Eva, Koivisto Hursti, Ulla-Kaisa, Becker, Wulf, Magnusson, Maria

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 113 KB

english, 2007

15

Viable, lyophilized lactobacilli do not increase iron absorption from a lactic acid-fermented meal in healthy young women, and no iron absorption occurs in the distal intestine

Bering, Stine, Sjøltov, Laila, Wrisberg, Seema S., Berggren, Anna, Alenfall, Jan, Jensen, Mikael, Højgaard, Liselotte, Tetens, Inge, Bukhave, Klaus

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 110 KB

english, 2007

16

Validation of a food frequency questionnaire to assess folate intake of Dutch elderly people

van de Rest, Ondine, Durga, Jane, Verhoef, Petra, Melse-Boonstra, Alida, Brants, Henny A. M.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 90 KB

english, 2007

17

Maternal low-protein diet during lactation programmes body composition and glucose homeostasis in the adult rat offspring

Fagundes, A. T. S., Moura, E. G., Passos, M. C. F., Oliveira, E., Toste, F. P., Bonomo, I. T., Trevenzoli, I. H., Garcia, R. M. G., Lisboa, P. C.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 250 KB

english, 2007

18

The time of day and the proportions of macronutrients eaten are related to total daily food intake

de Castro, John M.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 241 KB

english, 2007

19

Plant sterol-enriched milk tea decreases blood cholesterol concentrations in Chinese adults: a randomised controlled trial

Li, Nicole Y., Li, Keji, Qi, Zhi, Demonty, Isabelle, Gordon, Michelle, Francis, Lesley, Molhuizen, Henri O. F., Neal, Bruce C.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 141 KB

english, 2007

20

Protective effect of cyanidin 3-O-β-d-glucoside on ochratoxin A-mediated damage in the rat

Giacomo, Claudia Di, Acquaviva, Rosaria, Piva, Andrea, Sorrenti, Valeria, Vanella, Luca, Piva, Gianfranco, Casadei, Gabriele, Fauci, Luca La, Ritieni, Alberto, Bognanno, Matteo, Renzo, Laura Di, Barce

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 301 KB

english, 2007

21

Dietary oxidised fat up regulates the expression of organic cation transporters in liver and small intestine and alters carnitine concentrations in liver, muscle and plasma of rats

Koch, Alexander, König, Bettina, Luci, Sebastian, Stangl, Gabriele I., Eder, Klaus

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 164 KB

english, 2007

22

Sex differences in prevalence of anaemia and iron deficiency in infancy in a large multi-country trial in South-East Asia

Wieringa, Frank T., Berger, Jacques, Dijkhuizen, Marjoleine A., Hidayat, Adi, Ninh, Nguyen X., Utomo, Budi, Wasantwisut, Emorn, Winichagoon, Pattanee

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 152 KB

english, 2007

23

High-calcium diet with whey protein attenuates body-weight gain in high-fat-fed C57Bl/6J mice

Pilvi, Taru K., Korpela, Riitta, Huttunen, Minna, Vapaatalo, Heikki, Mervaala, Eero M.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 746 KB

english, 2007

24

Isoflavones from soya foods are more bioavailable in children than adults

Halm, Brunhild M., Ashburn, Leslie A., Franke, Adrian A.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 171 KB

english, 2007

25

Studies with vitamin E and β-carotene as single agents do not prove lack of benefit

Firestone, Raymond A.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 45 KB

english, 2007

26

Relationships between acceptance of sour taste and fruit intakes in 18-month-old infants

Blossfeld, Ivonne, Collins, Aoife, Boland, Suzanne, Baixauli, Raquel, Kiely, Mairead, Delahunty, Conor

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 126 KB

english, 2007

27

Haem and non-haem iron intake through 17 years of adult life of a British Birth Cohort

Johnston, J., Prynne, C. J., Stephen, A. M., Wadsworth, M. E. J.

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 169 KB

english, 2007

28

Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden

Wennberg, Maria, Bergdahl, Ingvar A., Stegmayr, Birgitta, Hallmans, Göran, Lundh, Thomas, Skerfving, Staffan, Strömberg, Ulf, Vessby, Bengt, Jansson, Jan-Håkan

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 140 KB

english, 2007

29

Influence of Ramadan-type fasting on carbohydrate metabolism, brush border membrane enzymes and phosphate transport in rat kidney used as a model

Salim, Samina, Farooq, Neelam, Priyamvada, Shubha, Asghar, Mohammad, Jalal Khundmiri, Syed, Khan, Samia, Khan, Farah, Yusufi, Ahad Noor Khan

Journal:

British Journal Of Nutrition

Year:

2007

Language:

english

File:

PDF, 94 KB

english, 2007

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