Volume 5; Issue 3

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Beverages
Volume 5; Issue 3

Beverages

Volume 5; Issue 3

1

Preliminary Studies on Genetic Profiling of Coffee and Caffeine Consumption

Santos, Roseane M.

Journal:

Year:

2019

Language:

english

File:

PDF, 633 KB

english, 2019

2

Optimization of Bioactive Substances in the Wastes of Some Selective Mediterranean Crops

Kurtulbaş, Ebru, Yazar, Sibel, Makris, Dimitris, Şahin, Selin

Journal:

Year:

2019

Language:

english

File:

PDF, 3.30 MB

english, 2019

3

Drying Optimisation to Obtain Carotenoid-Enriched Extracts from Industrial Peach Processing Waste (Pomace)

Lalas, Stavros, Alibade, Aggeliki, Bozinou, Eleni, Makris, Dimitris P.

Journal:

Year:

2019

Language:

english

File:

PDF, 2.74 MB

english, 2019

4

Antioxidant Properties of Thai Traditional Herbal Teas

Tipduangta, Pratchaya, Julsrigival, Jakaphun, Chaithatwatthana, Kritsaya, Pongterdsak, Nusrin, Tipduangta, Pramote, Chansakaow, Sunee

Journal:

Year:

2019

Language:

english

File:

PDF, 1.35 MB

english, 2019

5

Beverage Sensory Modification

Malfeito-Ferreira, Manuel

Journal:

Year:

2019

Language:

english

File:

PDF, 155 KB

english, 2019

6

Detection and Pulsed-Field Gel Electrophoresis Typing of Listeria monocytogenes Isolates from Milk Vending Machines in Croatia

Zdolec, Nevijo, Jankuloski, Dean, Kiš, Marta, Hengl, Brigita, Mikulec, Nataša

Journal:

Year:

2019

Language:

english

File:

PDF, 542 KB

english, 2019

7

Preliminary Studies on Genetic Profiling of Coffee and Caffeine Consumption

Santos, Roseane M.

Journal:

Year:

2019

File:

PDF, 633 KB

2019

8

Optimization of Bioactive Substances in the Wastes of Some Selective Mediterranean Crops

Kurtulbaş, Ebru, Yazar, Sibel, Makris, Dimitris, Şahin, Selin

Journal:

Year:

2019

File:

PDF, 3.30 MB

2019

9

Drying Optimisation to Obtain Carotenoid-Enriched Extracts from Industrial Peach Processing Waste (Pomace)

Lalas, Stavros, Alibade, Aggeliki, Bozinou, Eleni, Makris, Dimitris P.

Journal:

Year:

2019

File:

PDF, 2.74 MB

2019

10

Antioxidant Properties of Thai Traditional Herbal Teas

Tipduangta, Pratchaya, Julsrigival, Jakaphun, Chaithatwatthana, Kritsaya, Pongterdsak, Nusrin, Tipduangta, Pramote, Chansakaow, Sunee

Journal:

Year:

2019

File:

PDF, 1.35 MB

2019

11

Beverage Sensory Modification

Malfeito-Ferreira, Manuel

Journal:

Year:

2019

File:

PDF, 155 KB

2019

12

Thermal and Non-Thermal Physical Methods for Improving Polyphenol Extraction in Red Winemaking

Maza, Marcos, Álvarez, Ignacio, Raso, Javier

Journal:

Year:

2019

Language:

english

File:

PDF, 928 KB

english, 2019

13

Grape Infusions: The Flavor of Grapes and Health-Promoting Compounds in Your Tea Cup

Vilela, Alice, Pinto, Teresa

Journal:

Year:

2019

Language:

english

File:

PDF, 2.86 MB

english, 2019

14

Hyperbaric Storage at Room Temperature for Fruit Juice Preservation

Journal:

Year:

2019

Language:

english

File:

PDF, 663 KB

english, 2019

15

Brewing and Craft Beer

Journal:

Year:

2019

Language:

english

File:

PDF, 160 KB

english, 2019

16

Consumers Preferences for Dairy-Alternative Beverage Using Home-Scan Data in Catalonia

Laassal, Mohamed, Kallas, Zein

Journal:

Year:

2019

Language:

english

File:

PDF, 304 KB

english, 2019

17

Perception of Bitter Taste through Time-Intensity Measurements as Influenced by Taste Modulation Compounds in Steviol Glycoside Sweetened Beverages

Pierce-Feldmeyer, Alex M., Josephson, Dave, Johnson, Adrianne, Wieland, Robert

Journal:

Year:

2019

Language:

english

File:

PDF, 1.28 MB

english, 2019

18

Using Synchronous Fluorescence to Investigate Chemical Interactions Influencing Foam Characteristics in Sparkling Wines

Condé, Bruna, Robinson, Alanna, Bodet, Amandine, Monteau, Anne-Charlotte, Fuentes, Sigfredo, Scollary, Geoffrey, Smith, Trevor, Howell, Kate S.

Journal:

Year:

2019

Language:

english

File:

PDF, 1.34 MB

english, 2019

19

The Effect of Sonication on Bubble Size and Sensory Perception of Carbonated Water to Improve Quality and Consumer Acceptability

Viejo, Claudia Gonzalez, Torrico, Damir D., Dunshea, Frank R., Fuentes, Sigfredo

Journal:

Year:

2019

Language:

english

File:

PDF, 3.59 MB

english, 2019

20

Consumers Preferences for Dairy-Alternative Beverage Using Home-Scan Data in Catalonia

Laassal, Mohamed, Kallas, Zein

Journal:

Year:

2019

File:

PDF, 304 KB

2019

21

Effect of the Atmospheric Pressure Cold Plasma Treatment on Tempranillo Red Wine Quality in Batch and Flow Systems

Sainz-García, Elisa, López-Alfaro, Isabel, Múgica-Vidal, Rodolfo, López, Rosa, Escribano-Viana, Rocío, Portu, Javier, Alba-Elías, Fernando, González-Arenzana, Lucía

Journal:

Year:

2019

Language:

english

File:

PDF, 1.15 MB

english, 2019

22

Potential Applications of High Pressure Homogenization in Winemaking: A Review

Comuzzo, Piergiorgio, Calligaris, Sonia

Journal:

Year:

2019

Language:

english

File:

PDF, 420 KB

english, 2019

23

Phenolic Content of Apple Juice for Cider Making as Influenced by Common Pre-Fermentation Processes Using Two Analytical Methods

Way, Madeleine L., Jones, Joanna E., Swarts, Nigel D., Dambergs, Robert G.

Journal:

Year:

2019

Language:

english

File:

PDF, 504 KB

english, 2019

24

Effect of the Atmospheric Pressure Cold Plasma Treatment on Tempranillo Red Wine Quality in Batch and Flow Systems

Sainz-García, Elisa, López-Alfaro, Isabel, Múgica-Vidal, Rodolfo, López, Rosa, Escribano-Viana, Rocío, Portu, Javier, Alba-Elías, Fernando, González-Arenzana, Lucía

Journal:

Year:

2019

File:

PDF, 1.15 MB

2019

25

Potential Applications of High Pressure Homogenization in Winemaking: A Review

Comuzzo, Piergiorgio, Calligaris, Sonia

Journal:

Year:

2019

File:

PDF, 420 KB

2019

26

Phenolic Content of Apple Juice for Cider Making as Influenced by Common Pre-Fermentation Processes Using Two Analytical Methods

Way, Madeleine L., Jones, Joanna E., Swarts, Nigel D., Dambergs, Robert G.

Journal:

Year:

2019

File:

PDF, 504 KB

2019

27

Modelling Changes in Volatile Compounds in British Columbian Varietal Wines that Were Bottle Aged for Up to 120 Months

Bejaei,, Cliff,, Madilao,, vanVuuren,

Journal:

Year:

2019

Language:

english

File:

PDF, 810 KB

english, 2019