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Volume 6; Issue 1
Main
Beverages
Volume 6; Issue 1
Beverages
Volume 6; Issue 1
1
Compound Analysis of Jing Liqueur and nrf2 Activation by Jing Liqueur—One of the Most Popular Beverages in China
Cai,
,
Xu,
,
Chen,
,
Wang,
,
Yang,
,
Manavalan,
,
Wu,
,
Liu,
,
Cao,
Journal:
Beverages
Year:
2019
Language:
english
File:
PDF, 1.39 MB
Your tags:
english, 2019
2
Compound Analysis of Jing Liqueur and nrf2 Activation by Jing Liqueur—One of the Most Popular Beverages in China
Cai,
,
Xu,
,
Chen,
,
Wang,
,
Yang,
,
Manavalan,
,
Wu,
,
Liu,
,
Cao,
Journal:
Beverages
Year:
2019
File:
PDF, 1.39 MB
Your tags:
2019
3
Processing of Herbal Tea from Roselle (Hibiscus sabdariffa L.): Effects of Drying Temperature and Brewing Conditions on Total Soluble Solid, Phenolic Content, Antioxidant Capacity and Sensory Quality
Nguyen, Quang Vinh
,
Chuyen, Hoang Van
Journal:
Beverages
Year:
2020
File:
PDF, 1.05 MB
Your tags:
2020
4
Designing New Yeasts for Craft Brewing: When Natural Biodiversity Meets Biotechnology
Iattici, Fabrizio
,
Catallo, Martina
,
Solieri, Lisa
Journal:
Beverages
Year:
2020
File:
PDF, 3.37 MB
Your tags:
2020
5
Understanding 21st Century Bordeaux Wines from Wine Reviews Using Naïve Bayes Classifier
Dong, Zeqing
,
Guo, Xiaowan
,
Rajana, Syamala
,
Chen, Bernard
Journal:
Beverages
Year:
2020
File:
PDF, 2.44 MB
Your tags:
2020
6
Lactic Fermented Fruit or Vegetable Juices: Past, Present and Future
Garcia,
,
Guerin,
,
Souidi,
,
Remize,
Journal:
Beverages
Year:
2020
File:
PDF, 796 KB
Your tags:
2020
7
Acknowledgement to Reviewers of Beverages in 2019
Beverages Editorial Office,
Journal:
Beverages
Year:
2020
File:
PDF, 221 KB
Your tags:
2020
8
Nutrient Addition to Low pH Base Wines (L. cv. Riesling) during Yeast Acclimatization for Sparkling Wine: Its Influence on Yeast Cell Growth, Sugar Consumption and Nitrogen Usage
Kemp, Belinda
,
Plante, Jessy
,
L. Inglis, Debra
Journal:
Beverages
Year:
2020
Language:
english
File:
PDF, 1.25 MB
Your tags:
english, 2020
9
The Physiological Effects of Amino Acids Arginine and Citrulline: Is There a Basis for Development of a Beverage to Promote Endurance Performance? A Narrative Review of Orally Administered Supplements
Speer, Hollie
,
DâCunha, Nathan M.
,
Davies, Michael J.
,
McKune, Andrew J.
,
Naumovski, Nenad
Journal:
Beverages
Year:
2020
Language:
english
File:
PDF, 653 KB
Your tags:
english, 2020
10
The Influence of Partial Substitution of Malt with Unmalted Wheat in Grist on Quality Parameters of Lager Beer
KrstanoviÄ, Vinko
,
Habschied, Kristina
,
Lukinac, Jasmina
,
JukiÄ, Marko
,
MastanjeviÄ, KreÅ¡imir
Journal:
Beverages
Year:
2020
File:
PDF, 240 KB
Your tags:
2020
11
An approach of the Madeira Wine Chemistry
Perestrelo, Rosa
,
Silva, Catarina
,
Gonçalves, Carolina
,
Castillo, Mariangie
,
Câmara, José S.
Journal:
Beverages
Year:
2020
File:
PDF, 1.50 MB
Your tags:
2020
12
Functional Efficacy of Probiotic Lactobacillus sanfranciscensis in Apple, Orange and Tomato Juices with Special Reference to Storage Stability and In Vitro Gastrointestinal Survival
Zhu, Wenjie
,
Lyu, Fengzhi
,
Naumovski, Nenad
,
Ajlouni, Said
,
Ranadheera, Chaminda Senaka
Journal:
Beverages
Year:
2020
File:
PDF, 338 KB
Your tags:
2020
13
Understanding Australian Wine Consumersâ Preferences for Different Sparkling Wine Styles
Verdonk, Naomi
,
Ristic, Renata
,
Culbert, Julie
,
Pearce, Karma
,
Wilkinson, Kerry
Journal:
Beverages
Year:
2020
File:
PDF, 387 KB
Your tags:
2020
14
Current Trends in Kombucha: Marketing Perspectives and the Need for Improved Sensory Research
Kim, Juyoung
,
Adhikari, Koushik
Journal:
Beverages
Year:
2020
File:
PDF, 410 KB
Your tags:
2020
15
Colonization of Wild Saccharomyces cerevisiae Strains in a New Winery
Abdo, Hany
,
Catacchio, Claudia R.
,
Ventura, Mario
,
DâAddabbo, Pietro
,
Calabrese, Francesco Maria
,
Laurent, Julie
,
David-Vaizant, Vanessa
,
Alexandre, Hervé
,
Guilloux-Bénatier, Michèle
,
Rousseaux,
Journal:
Beverages
Year:
2020
File:
PDF, 2.22 MB
Your tags:
2020
16
Determination of Macroelements, Transition Elements, and Anionic Contents of Commercial Roasted Ground Coffee Available in Jordanian Markets
Al-Dalain, Sati Y.
,
Haddad, Moawiya A.
,
Parisi, Salvatore
,
Al-Tarawneh, Mousa Atallah
,
Qaralleh, Haitham
Journal:
Beverages
Year:
2020
Language:
english
File:
PDF, 228 KB
Your tags:
english, 2020
17
Membrane-Based Operations in the Fruit Juice Processing Industry: A Review
Conidi, Carmela
,
Castro-Muñoz, Roberto
,
Cassano, Alfredo
Journal:
Beverages
Year:
2020
File:
PDF, 1.79 MB
Your tags:
2020
18
White Wine Protein Instability: Mechanism, Quality Control and Technological Alternatives for Wine StabilisationâAn Overview
Cosme, Fernanda
,
Fernandes, Conceição
,
Ribeiro, Tânia
,
Filipe-Ribeiro, LuÃs
,
Nunes, Fernando M.
Journal:
Beverages
Year:
2020
File:
PDF, 2.04 MB
Your tags:
2020
19
Biogenic Amines in Alcohol-Free Beverages
Vinci, Giuliana
,
Maddaloni, Lucia
Journal:
Beverages
Year:
2020
File:
PDF, 1.00 MB
Your tags:
2020
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