books search
books
articles search
articles
Donate
Log In
Log In
to access more features
personal recommendations
Telegram Bot
download history
send to Email or Kindle
manage booklists
save to favorites
Explore
Journals
Contribution
Donate
Litera Library
Donate paper books
Add paper books
Open LITERA Point
Volume 84; Issue 3
Main
Cereal Chemistry
Volume 84; Issue 3
Cereal Chemistry
Volume 84; Issue 3
1
Near-Infrared Spectroscopy for Estimation of Ergosterol Content in Barley: A Comparison Between Reflectance and Transmittance Techniques
Börjesson, T.
,
Stenberg, B.
,
Schnürer, J.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 271 KB
Your tags:
english, 2007
2
Distribution of Protein Composition in Bread Wheat Flour Mill Streams and Relationship to Breadmaking Quality
Wang, Y. G.
,
Khan, K.
,
Hareland, G.
,
Nygard, G.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 186 KB
Your tags:
english, 2007
3
Preparation and Properties of Oxidized Corn Starches by Semi-Dry Process
Hou, Hanxue
,
Dong, Haizhou
,
Liu, Guanjun
,
Zhang, Hui
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 807 KB
Your tags:
english, 2007
4
Oxidative Gelation Measurement and Influence on Soft Wheat Batter Viscosity and End-Use Quality
Bettge, A. D.
,
Morris, C. F.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 265 KB
Your tags:
english, 2007
5
Texture and In Vitro Digestibility of White Rice Cooked with Hydrocolloids
Chung, Hyun-Jung
,
Liu, Qiang
,
Lim, Seung-Taik
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 229 KB
Your tags:
english, 2007
6
A Practical Spectrophotometric Approach for the Determination of Lipoxygenase Activity of Durum Wheat
Gökmen, V.
,
Serpen, A.
,
Atli, A.
,
Köksel, H.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 146 KB
Your tags:
english, 2007
7
Influence of Alkaline Formulation on Oriental Noodle Color and Texture 1
Hatcher, D. W.
,
Anderson, M. J.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 254 KB
Your tags:
english, 2007
8
Effect of Flour Extraction Rate on White and Red Winter Wheat Flour Compositions and Tortilla Texture
Ramírez-Wong, Benjamín
,
Walker, C. E.
,
Ledesma-Osuna, Ana I.
,
Torres, Patricia I.
,
Medina-Rodríguez, Concepción L.
,
López-Ahumada, Guadalupe A.
,
Salazar-García, María G.
,
Ortega-Ramírez, Refugio
,
John
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 141 KB
Your tags:
english, 2007
9
Effect of Oil Extraction Method on Enzymatic Digestibility of Corn Germ Arabinoxylan
Leathers, Timothy D.
,
Price, Neil P. J.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 85 KB
Your tags:
english, 2007
10
Gelatinization and Retrogradation Traits of Starches from Argentinian Maize Inbred Lines: Patterns of Correlation Among Traits
Eyhérabide, G.
,
Borrás, F.
,
Robutti, J.
,
Presello, D.
,
White, P.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 100 KB
Your tags:
english, 2007
11
Influence of Physical Grain Characteristics on Optimal Rotor Speed During Impact Dehulling of Oats
Doehlert, Douglas C.
,
Wiessenborn, Dennis P.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 379 KB
Your tags:
english, 2007
12
Study of Wheat-Flour-Based Agropolymers: Influence of Plasticizers on Structure and Aging Behavior
Saiah, R.
,
Sreekumar, P. A.
,
Leblanc, N.
,
Castandet, M.
,
Saiter, J.-M.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 358 KB
Your tags:
english, 2007
13
Measurement of Wheat Grain Thickness Using Profilometry
Berman, M.
,
Coward, D. A.
,
Whitbourn, L. B.
,
Osborne, B. G.
,
Evans, C. J.
,
Connor, P. M.
,
Beare, R. J.
,
Phillips, R. N.
,
Quodling, R.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 173 KB
Your tags:
english, 2007
14
Suitability of Different Starches for Production of Kuanfen (Chinese Flat Starch Noodles)
Yuan, Mei-Lan
,
Lu, Zhan-Hui
,
Cheng, Yong-Qiang
,
Li, Li-Te
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 144 KB
Your tags:
english, 2007
15
Evaluating Dough Density Changes During Fermentation by Different Techniques
Elmehdi, H. M.
,
Page, J. H.
,
Scanlon, M. G.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 275 KB
Your tags:
english, 2007
16
Classification of South African Bread Wheat Cultivars According to Hagberg Falling Number Reaction to Fertilizer Treatment
Craven, M.
,
Barnard, A.
,
Otto, W.
,
Labuschagne, M. T.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 211 KB
Your tags:
english, 2007
17
Nitrogen and Sulfur Concentrations and Flow Rates of Corn Wet-Milling Streams
Rausch, Kent D.
,
Raskin, Lutgarde M.
,
Belyea, Ronald L.
,
Clevenger, Thomas E.
,
Tumbleson, M. E.
Journal:
Cereal Chemistry
Year:
2007
Language:
english
File:
PDF, 199 KB
Your tags:
english, 2007
1
Follow
this link
or find "@BotFather" bot on Telegram
2
Send /newbot command
3
Specify a name for your chatbot
4
Choose a username for the bot
5
Copy an entire last message from BotFather and paste it here
×
×