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Volume 24
Main
Sustainable Production and Consumption
Volume 24
Sustainable Production and Consumption
Volume 24
1
Substituting wheat with chickpea flour in pasta production delivers more nutrition at a lower environmental cost
Saget, Sophie
,
Costa, Marcela
,
Barilli, Eleonora
,
Wilton de Vasconcelos, Marta
,
Santos, Carla Sancho
,
Styles, David
,
Williams, Mike
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 2.12 MB
Your tags:
2020
2
Demand elasticity, ramsey index and cross-subsidy scale estimation for electricity price in China
Yu, Hou
,
Xin, Xing
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 815 KB
Your tags:
2020
3
A closed-loop packaging network design model to foster infinitely reusable and recyclable containers in food industry
Riccardo, Accorsi
,
Giulia, Baruffaldi
,
Riccardo, Manzini
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 3.00 MB
Your tags:
2020
4
Merging Theory of Planned Behavior and Value Identity Personal norm model to explain pro-environmental behaviors
AteÅ, Hüseyin
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 800 KB
Your tags:
2020
5
Developing a decision support tool for evaluating the environmental performance of olive production in terms of energy use and greenhouse gas emissions
Gkisakis, Vasileios D.
,
Volakakis, Nikolaos
,
Kosmas, Eleftherios
,
Kabourakis, Emmanouil M.
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 1.95 MB
Your tags:
2020
6
Assessing the eco-efficiency of different poultry production systems: an approach using life cycle assessment and economic value added
Martinelli, Gabrielli
,
Vogel, Everton
,
Decian, Michel
,
Farinha, Maycon Jorge Ulisses Saraiva
,
Bernardo, Luciana Virginia Mario
,
Borges, João Augusto Rossi
,
Gimenes, Régio Marcio Toesca
,
Garcia, Rodr
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 761 KB
Your tags:
2020
7
Nutrient recovery options from human urine: A choice for large scale application
Alemayehu, Yitayal Addis
,
Asfaw, Seyoum Leta
,
Terfie, Tadesse Alemu
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 1.33 MB
Your tags:
2020
8
Antecedents and mechanism of employee well-being for social sustainability: A sequential mediation
Abid, Ghulam
,
Ahmed, Saira
,
Elahi, Natasha Saman
,
Ilyas, Sehrish
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 749 KB
Your tags:
2020
9
Appraising food waste generation and forecasting food waste to energy potentials of hospitals in Turkey: A global to local analysis
Melikoglu, Mehmet
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 795 KB
Your tags:
2020
10
How âGreenâ thinking and altruism translate into purchasing intentions for electronics products: The intrinsic-extrinsic motivation mechanism
Ali, Fayaz
,
Ashfaq, Muhammad
,
Begum, Saira
,
Ali, Ayaz
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 1.12 MB
Your tags:
2020
11
A novel numerical model for investigating macro factors influencing building energy consumption intensity
Lin, Changqing
,
Gao, Yafeng
,
Huang, Jinxin
,
Shi, Dachuan
,
Feng, Wei
,
Liu, Qiaoyue
,
Du, Xiuyuan
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 3.20 MB
Your tags:
2020
12
Highlighting the need to embed circular economy in low carbon infrastructure decommissioning: The case of offshore wind
Jensen, Paul D.
,
Purnell, Phil
,
Velenturf, Anne P.M.
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 1.47 MB
Your tags:
2020
13
Environmental awareness and leadership commitment as determinants of IT professionals engagement in Green IT practices for environmental performance
Ojo, Adedapo Oluwaseyi
,
Fauzi, Muhammad Ashraf
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 546 KB
Your tags:
2020
14
Social cost-benefit assessment as a post-optimal analysis for hydrogen supply chain design and deployment: Application to Occitania (France)
Robles, Jesus Ochoa
,
Azzaro-Pantel, Catherine
,
Garcia, Guillem Martinez
,
Lasserre, Alberto Aguilar
Journal:
Sustainable Production and Consumption
Year:
2020
File:
PDF, 2.22 MB
Your tags:
2020
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