Volume 17; Issue 12

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EFSA Journal
Volume 17; Issue 12

EFSA Journal

Volume 17; Issue 12

1

The European Union One Health 2018 Zoonoses Report

Journal:

Year:

2019

Language:

english

File:

PDF, 14.04 MB

english, 2019

2

Evaluation of calcium lignosulfonate as a acceptable previous cargo for edible fats and oils

Schrenk, Dieter, Bignami, Margherita, Bodin, Laurent, Chipman, James Kevin, del Mazo, Jesús, Grasl‐Kraupp, Bettina, Hogstrand, Christer, Hoogenboom, Laurentius (Ron), Leblanc, Jean‐Charles, Nebbia, Ca

Journal:

Year:

2019

Language:

english

File:

PDF, 1.81 MB

english, 2019

3

The European Union summary report on surveillance for the presence of transmissible spongiform encephalopathies (TSE) in 2018

Journal:

Year:

2019

File:

PDF, 7.82 MB

2019

4

The European Union One Health 2018 Zoonoses Report

Journal:

Year:

2019

File:

PDF, 14.04 MB

2019

5

Evaluation of calcium lignosulfonate as a acceptable previous cargo for edible fats and oils

Schrenk, Dieter, Bignami, Margherita, Bodin, Laurent, Chipman, James Kevin, del Mazo, Jesús, Grasl‐Kraupp, Bettina, Hogstrand, Christer, Hoogenboom, Laurentius (Ron), Leblanc, Jean‐Charles, Nebbia, Ca

Journal:

Year:

2019

File:

PDF, 1.81 MB

2019

6

Whole genome sequencing and metagenomics for outbreak investigation, source attribution and risk assessment of food‐borne microorganisms

Koutsoumanis, Kostas, Allende, Ana, Alvarez‐Ordóñez, Avelino, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, Davies, Robert, De Cesare, Alessandra, Hilbert, Friederike, Lindqvist, Roland, Nauta,

Journal:

Year:

2019

File:

PDF, 7.80 MB

2019

7

Safety of lacto‐N‐tetraose (LNT) as a novel food pursuant to Regulation (EU) 2015/2283

Turck, Dominique, Castenmiller, Jacqueline, De Henauw, Stefaan, Hirsch‐Ernst, Karen Ildico, Kearney, John, Maciuk, Alexandre, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Pelaez, Carmen, Pen

Journal:

Year:

2019

File:

PDF, 2.75 MB

2019

8

Update of the risk assessment of di‐butylphthalate (DBP), butyl‐benzyl‐phthalate (BBP), bis(2‐ethylhexyl)phthalate (DEHP), di‐isononylphthalate (DINP) and di‐isodecylphthalate (DIDP) for use in food contact materials

Silano, Vittorio, Barat Baviera, José Manuel, Bolognesi, Claudia, Chesson, Andrew, Cocconcelli, Pier Sandro, Crebelli, Riccardo, Gott, David Michael, Grob, Konrad, Lampi, Evgenia, Mortensen, Alicja, R

Journal:

Year:

2019

File:

PDF, 8.59 MB

2019

9

Safety of lactic acid and calcium lactate when used as technological additives for all animal species

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Fra

Journal:

Year:

2019

File:

PDF, 946 KB

2019

10

Safety and efficacy of astaxanthin‐dimethyldisuccinate (Carophyll® Stay‐Pink 10%‐CWS) for salmonids, crustaceans and other fish

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Fra

Journal:

Year:

2019

File:

PDF, 4.36 MB

2019

11

Avian influenza overview August â November2019

Adlhoch, Cornelia, Fusaro, Alice, Kuiken, Thijs, Smietanka, Krzysztof, Staubach, Christoph, Guajardo, MuÃ±oz, Baldinelli, Francesca

Journal:

Year:

2019

Language:

english

File:

PDF, 1.13 MB

english, 2019

12

Safety and efficacy of an essential oil from Origanum vulgare ssp. hirtum (Link) Ietsw. for all animal species

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Kouba, Maryline, Kos Durjava, Mojca, LÃ³pezâAlonso, Marta, LÃ³pez Puente, Secundino, Marcon, Francesca, Mayo,

Journal:

Year:

2019

Language:

english

File:

PDF, 1.52 MB

english, 2019

13

Safety of use of Monk fruit extract as a food additive in different food categories

Younes, Maged, Aquilina, Gabriele, Engel, KarlâHeinz, Fowler, Paul, Frutos Fernandez, Maria Jose, FÃ¼rst, Peter, GÃ¼rtler, Rainer, GundertâRemy, Ursula, HusÃ¸y, Trine, Mennes, Wim, Moldeus, Peter,

Journal:

Year:

2019

File:

PDF, 2.76 MB

2019

14

Opinion on the reâevaluation of acacia gum (EÂ 414) as a food additive in foods for infants below 16Â weeks of age and the followâup of its reâevaluation as a food additive for uses in foods for all population groups

Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Engel, KarlâHeinz, Fowler, Paul, Frutos Fernandez, Maria Jose, FÃ¼rst, Peter, GÃ¼rtler, Rainer, HusÃ¸y, Trine, Mennes, Wim, Moldeus, Peter, Oskar

Journal:

Year:

2019

File:

PDF, 2.40 MB

2019

15

Annual Report on surveillance for avian influenza in poultry and wild birds in Member States of the European Union in 2018

Brouwer, Adam, Gonzales, Jose, Huneau, Adeline, Mulatti, Paolo, Kuiken, Thijs, Staubach, Christoph, Stegeman, Arjan, Antoniou, SotiriaâEleni, Baldinelli, Francesca, Van der Stede, Yves, Aznar, Inma

Journal:

Year:

2019

File:

PDF, 7.78 MB

2019

16

Pesticide active substances that do not require a review of the existing maximum residue levels under Article 12 of Regulation (EC) NoÂ 396/2005

Journal:

Year:

2019

File:

PDF, 1.31 MB

2019

17

Safety and efficacy of a tincture derived from Verbascum thapsus L. when used as a sensory additive in feed for all animal species

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Kouba, Maryline, Kos Durjava, Mojca, LÃ³pezâAlonso, Marta, LÃ³pez Puente, Secundino, Marcon, Francesca, Mayo,

Journal:

Year:

2019

Language:

english

File:

PDF, 1.12 MB

english, 2019

18

Modification of the existing maximum residue levels for fluopyram in herbal infusions from leaves, herbs and flowers

Anastassiadou, Maria, Bernasconi, Giovanni, Brancato, Alba, Carrasco Cabrera, Luis, Greco, Luna, Jarrah, Samira, Kazocina, Aija, Leuschner, Renata, Magrans, Jose Oriol, Miron, Ileana, Nave, Stefanie,

Journal:

Year:

2019

Language:

english

File:

PDF, 2.71 MB

english, 2019

19

Safety and efficacy of lâmethionine produced by fermentation with Corynebacterium glutamicum KCCM 80184 and Escherichia coli KCCM 80096 for all animal species

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, LÃ³pezâAlonso, Marta, LÃ³pez Puente, Secundino, Marcon,

Journal:

Year:

2019

File:

PDF, 1.63 MB

2019

20

Safety of ethyl ester of Î²âapoâ8ââcarotenoic acid as a feed additive for poultry for fattening and poultry for laying

Bampidis, Vasileios, Azimonti, Giovanna, de Lourdes Bastos, Maria, Christensen, Henrik, Dusemund, Birgit, Kos Durjava, Mojca, Kouba, Maryline, LÃ³pezâAlonso, Marta, LÃ³pez Puente, Secundino, Marcon,

Journal:

Year:

2019

Language:

english

File:

PDF, 1.71 MB

english, 2019

21

Safety and efficacy of ElancobanÂ® G200 (monensin sodium) for chickens for fattening, chickens reared for laying and turkeys

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kos Durjava, Mojca, LÃ³pezâAlonso, Marta, LÃ³pez Puente, Secundino, Marcon, Francesca, Mayo,

Journal:

Year:

2019

Language:

english

File:

PDF, 7.17 MB

english, 2019

22

Safety of butylated hydroxy anisole (BHA) for all animal species

Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, LÃ³pezâAlonso, Marta, LÃ³pez Puente, Secundino, Marcon,

Journal:

Year:

2019

File:

PDF, 938 KB

2019

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