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Volume 43; Issue 3
Main
European Journal of Nutrition
Volume 43; Issue 3
European Journal of Nutrition
Volume 43; Issue 3
1
Gastric emptying, gastric secretion and enterogastrone response after administration of milk proteins or their peptide hydrolysates in humans
JoseA.L. Calbet
,
JensJ. Holst
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 338 KB
Your tags:
english, 2004
2
Effects of differing phenolic content in dietary olive oils on lipids and LDL oxidation
Jaume Marrugat
,
María-Isabel Covas
,
Montserrat Fitó
,
Helmut Schröder
,
Elisabet Miró-Casas
,
Eva Gimeno
,
M.Carmen López-Sabater
,
Rafael Torre
,
Magí Farré
,
and the members of the SOLOS Investigators*
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 303 KB
Your tags:
english, 2004
3
Further glycogen decrease during early recovery after eccentric exercise despite a high carbohydrate intake
Monica Zehnder
,
Mirjam Muelli
,
Reto Buchli
,
Guido Kuehne
,
Urs Boutellier
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 562 KB
Your tags:
english, 2004
4
Validation of a food frequency questionnaire to assess macro- and micro-nutrient intake among South Asians in the United Kingdom
Leena Sevak
,
Punam Mangtani
,
Valerie McCormack
,
Dee Bhakta
,
Tashmin Kassam-Khamis
,
Isabel Santos Silva
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 191 KB
Your tags:
english, 2004
5
Comparison of dietary habits in the urban and rural Croatian schoolchildren
Irena Colić-Barić
,
Romana Kajfež
,
Zvonimir Šatalić
,
Selma Cvjetić
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 161 KB
Your tags:
english, 2004
6
No difference in platelet activation or inflammation markers after diets rich or poor in vegetables, berries and apple in healthy subjects
Riitta Freese
,
Outi Vaarala
,
AnuM. Turpeinen
,
Marja Mutanen
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 235 KB
Your tags:
english, 2004
7
Differential fermentation of glucose-based carbohydratesin vitroby human faecal bacteria
Alexander Laurentin
,
ChristineA. Edwards
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 218 KB
Your tags:
english, 2004
8
Announcements
Journal:
European Journal of Nutrition
Year:
2004
Language:
english
File:
PDF, 84 KB
Your tags:
english, 2004
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