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Volume 9; Issue 1
Main
African Journal of Food Science
Volume 9; Issue 1
African Journal of Food Science
Volume 9; Issue 1
1
Hygiene practices and food contamination in managed food service facilities in Uganda
Sylvia, Angubua BALUKA
,
RoseAnn, MILLER
,
John, Baligwamunsi KANEENE
Journal:
African Journal of Food Science
Year:
2015
Language:
english
File:
PDF, 510 KB
Your tags:
english, 2015
2
Nutritional evaluation of cashew (Anacardium occidentale, l.) nut protein concentrate and isolate
Ogunwolu,
,
S, O
,
Henshaw,
,
F, O
,
Oguntona,
,
B, E
,
Afolabi,
,
O, O
Journal:
African Journal of Food Science
Year:
2015
Language:
english
File:
PDF, 331 KB
Your tags:
english, 2015
3
The design and testing of an indirect cabinet solar dryer, for thin layer drying of Rastrineobola argentea fish, under the climatic conditions of Maseno, Kenya
Onyinge, G O
,
Oduor, A O
,
Othieno, H E
Journal:
African Journal of Food Science
Year:
2015
File:
PDF, 828 KB
Your tags:
2015
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