Volume 10; Issue 3

Flavour and Fragrance Journal

Volume 10; Issue 3

1

Masthead

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 76 KB

english, 1995

2

This issue is dedicated to Professors A. Baerheim Svendsen and K.-H. Kubeczka on the occasion of their 75th and 60th birthdays, respectively

Journal:

Flavour and Fragrance Journal

Year:

1995

File:

PDF, 55 KB

1995

3

Editorial

Hans (J.J.C.) Scheffer

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 128 KB

english, 1995

4

Cyclodextrin derivatives in GC separation of enantiomers of essential oil, aroma and flavour compounds

Carlo Bicchi, Valeria Manzin, Angela D'Amato, Patrizia Rubiolo

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 1.00 MB

english, 1995

5

Analysis of the essential oils of some Agastache species grown in Scotland from various seed sources

K. P. Svoboda, J. Gough, J. Hampson, B. Galambosi

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 600 KB

english, 1995

6

Agarwood oil (Aquilaria agallocha Roxb.). Its composition and eight new valencane-, eremophilane- and vetispirane- derivatives

R. Näf, A. Velluz, R. Brauchli, W. Thommen

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 365 KB

english, 1995

7

An introduction to the scent of cacti

Roman Kaiser, Lars Tollsten

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 850 KB

english, 1995

8

Enantiomeric composition of sesquiterpene hydrocarbons of the essential oil of Cedrela odorata L

Ingo H. Hardt, Angela Rieck, Chriitiane Fricke, Wilfried A. Konigt

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 465 KB

english, 1995

9

Composition of the root essential oils of several Geum species and related members of the subtribus geinae (rosaceae)

C. Vollmann, W. Scbultze

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 436 KB

english, 1995

10

Constituents of the essential oil from the rhizomes of Hedychium acumnatum Roscoe

Peter Weyerstahl, Helga Marschall, Sabina Schneider, Gyan C. Subba

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 429 KB

english, 1995

11

Comparison of sesquiterpenes from field collected material and in vitro cultures of Jamesoniella autumnalis (DC.) Steph.

Hans Becker, Martin Blechschmidt

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 319 KB

english, 1995

12

The absolute from flowers of Jasminum auriculatum Vahl from India

Daniel Joulain, Raymond Laurent

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 296 KB

english, 1995

13

Composition of the essential oil of Micromeria varia Benth. ssp. thymoides (Sol. ex Lowe) Pérez var. thymoides, an endemic species of the madeira archipelago

Luis G. Pedro, A. Cristina Figueiredo, José G. Barroso, Susana S. Fontinha, Anja Looman, Johannes J. C. Scheffer

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 243 KB

english, 1995

14

Gas chromatographic analysis and biogenetic relationships of monoterpene enantiomers in Scots Pine and juniper needle oils

R. Hiltunen, I. Laakso

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 504 KB

english, 1995

15

Cyclosantalal and epicyclosantalal—new sesquiterpene aldehydes from east Indian sandalwood oil

E.-J. Brunke, J. Vollhardt, G. Schmaus

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 703 KB

english, 1995

16

Comprative headspace anaysis of living and fresh cut lime tree flowers (Tiliae flores)

G. Buchbauer, B. Remberg, L. Jirovetz, A. Nikiforov

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 246 KB

english, 1995

17

Essential oil and glycosidically bound volatiles of lemonscented thyme, Thymus × citriodorus (Pers.) Schreb

E. Stahl-Biskup, J. Holthuijzen

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 387 KB

english, 1995

18

Forthcoming Meetings

Journal:

Flavour and Fragrance Journal

Year:

1995

Language:

english

File:

PDF, 100 KB

english, 1995