Volume 7; Issue 3

Flavour and Fragrance Journal

Volume 7; Issue 3

1

Masthead

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 72 KB

english, 1992

2

Hydroborations of some monoterpenes and sesquiterpenes from essentials oils

J. C. Chalchat, R. Ph. Garry, A. Michet, E. Lecomte

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 211 KB

english, 1992

3

Volatile flavour components from ripening and mature garlic bulbs

Giacomo Mazza, Stefano Ciaravolo, Giuseppina Chiricosta, Silvia Celli

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 321 KB

english, 1992

4

The leaf essential oil of allosyncarpia ternata S. T. Blake

Joseph J. Brophy, Douglas J. Boland

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 163 KB

english, 1992

5

Antimicrobial and antioxidative properties of the volatile (essential) oil of Artemisia afra Jacq

E. H. Graven, S. G. Dean, K. P. Svoboda, S. Mavi, M. G. Gundidza

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 218 KB

english, 1992

6

Composition of the essential oil from the leaves of buddleia asiatica lour

S. C. Garg, S. L. Dengre

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 194 KB

english, 1992

7

Coumarins and psoralens from sicilian lemon oil (Citrus limon (L.) Burm. f.)

Herta Ziegler, Gerhard Spiteller

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 556 KB

english, 1992

8

a coumarin and a diterpene from Citrus sinensis (L.) Osbeck cv. Valencia (rutaceae)

Günter Ziegler, Gerhard Spiteller

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 256 KB

english, 1992

9

Seasonal Variation in the Composition of the Essential Oil of Crithmum maritimum L.

José G. Barroso, Luis G. Pedro, A. Cristina Figueiredo, M. Salomé. S. Pais, Johannes J. C. Scheffer

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 247 KB

english, 1992

10

On the extraction of salvia sclarea L

A. Balinova-Tsvetkova, P. Tsankova

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 257 KB

english, 1992

11

Glycosidically bound volatiles of clove Syzygium aromaticum (L.) merr. et perry (Myrtaceae)

A. Nirmala Menon, C. S. Narayanan

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 169 KB

english, 1992

12

Essential oils of endemic thymus species from Portugal

Lígia M. Ribeiro Salgueiro

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 192 KB

english, 1992

13

GC and NMR enantiodiscrimination of 2-methyl substituted aliphatic acids via diastereomeric esterification with (R)-pantolactone

Massimo Barbeni, Gianna Allegrone, Marco Cisero, Pier Antonio Guarda

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 332 KB

english, 1992

14

Chiral gc analysis of enantiomerically pure fenchone in essential oils

Uzi Ravid, Eli Putievsky, Irena Katzir, Raphael Ikan

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 231 KB

english, 1992

15

Dictionary of plants containing secondary metabolites, John S. Glasby, Taylor and Francis, Basingstoke, 1991. No. of pages: 512, price £95.00. ISBN 0-85066-423-3

J. David Phillipson

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 115 KB

english, 1992

16

Forthcoming meetings

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 77 KB

english, 1992