Volume 8; Issue 6

Flavour and Fragrance Journal

Volume 8; Issue 6

1

Masthead

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 74 KB

english, 1993

2

Erratum

Journal:

Flavour and Fragrance Journal

Year:

1993

File:

PDF, 34 KB

1993

3

Structure–odour correlation. Part XVIII.1 Partial structures of patchoulol with bicyclo[2.2.2]octane skeleton

Peter Weyerstahl, Christian Gansau, Helga Marschall

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 627 KB

english, 1993

4

New compounds identified in agarwood (Aquilaria agallocha Roxb.)

Regula Nät, Alain Velluz, Walter Thommen, Robert Brauchli, Christine Sigwart, Jean-Marc Gaudin

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 420 KB

english, 1993

5

Isolation of curcumin from Curcuma longa L. rhizome

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 374 KB

english, 1993

6

Volatile constituents of salak (Salacca edulis Reinw.) fruit

K. C. Wong, D. Y. Tie

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 259 KB

english, 1993

7

Chemotaxonomic characterization of a Thymus hybrid from Portugal

Lígia R. Salgueiro, A. Proença da Cunha, Jorge Paiva

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 460 KB

english, 1993

8

Antimicrobial activity and chemical composition of essential oils from sicilian aromatic plants

Daniela Biondi, Paola Cianci, Corrada Geraci, Giuseppe Ruberto, Mario Piattelli

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 329 KB

english, 1993

9

Recent developments in flavor and fragrance chemistry, Proceedings of the 3rd International Haarmann & Reimer Symposium, edited by Rudolf Hopp and Kenji Mori, VCH, Weinheim, 1993. No. of pages: 320, price £65.00. ISBN 3–527–28535–0

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 212 KB

english, 1993

10

Atlas of microscopy of medicinal plants, culinary herbs and spices, by Betty Jackson and Derek W. Snowdon, Belhaven Press, a division of Pinter Publishers, London, 1990. No. of pages: 257, price: £40.00. ISBN 1-85293-081-0

Elisabeth Stahl-Biskup

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 204 KB

english, 1993

11

Bioactive volatile compounds from plants, edited by Roy Teranishi, Ron G. Buttery and Hiroshi Sugisawa, ACS Symposium Series 525, American Chemical Society, Washington, DC, 1993. No. of pages: x + 310, price US$89.95. ISBN 0–8412–2639–3

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 134 KB

english, 1993

12

Forthcoming meetings

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 71 KB

english, 1993

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Tor version

Z-Library

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски