Volume 52

Food & Nutrition Research

Volume 52

1

Sustainability of exercise-induced increases in bone density and skeletal structure

Karlsson, Magnus K., Nordqvist, Anders, Karlsson, Caroline

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 297 KB

english, 2008

2

Calcium intake in elderly patients with hip fractures

Cho, Karl, Cederholm, Tommy, Lökk, Johan

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 1.15 MB

english, 2008

3

A two-year clinical lifestyle intervention program for weight loss in obesity

Andersson, Karin, Karlström, Brita, Fredén, Susanne, Petersson, Helena, Öhrvall, Margareta, Zethelius, Björn

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 259 KB

english, 2008

4

Fatty acids in bovine milk fat

Månsson, Helena Lindmark

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 202 KB

english, 2008

5

Ruminant and industrially produced trans fatty acids - health aspects

Stender, Steen, Astrup, Arne, Dyerberg, Jørn

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 365 KB

english, 2008

6

Whole grain rye porridge breakfast improves satiety compared to refined wheat bread breakfast

Isaksson, Hanna, Sundberg, Birgitta, Åman, Per, Fredriksson, Helena, Olsson, Johan

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 281 KB

english, 2008

7

Plant sterols/stanols as cholesterol lowering agents: a meta-analysis of randomized controlled trials

AbuMweis, Suhad Sameer, Barake, Roula, Jones, Peter

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 1.25 MB

english, 2008

8

Effect of peptides derived from food proteins on blood pressure – a meta-analysis of randomised controlled trials

Pripp, Are Hugo

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 368 KB

english, 2008

9

Absorption, excretion, and retention of selenium from a high selenium yeast in men with a high intake of selenium

Bügel, Susanne, Larsen, Erik H., Sloth, Jens J., Flytlie, Knut, Overvad, Kim, Steenberg, Lars C., Moesgaard, Sven

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 287 KB

english, 2008

10

A simple visual model to compare existing nutrient profiling schemes

Verhagen, Hans, van den Berg, Henk

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 666 KB

english, 2008

11

Physical activity increases bone mass during growth

Karlsson, Magnus K., Nordvist, Anders, Karlsson, Caroline

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 317 KB

english, 2008

12

Physical activity, muscle function, falls and fractures

K. Karlsson, Magnus, Nordqvist, Anders, Karlsson, Caroline

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 446 KB

english, 2008

13

Observed dietary intake in adults with intellectual disability living in the community

Adolfsson, Päivi, Mattsson Sydner, Ylva, Fjellström, Christina, Lewin, Barbro, Andersson, Agneta

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 474 KB

english, 2008

14

Nutritional status of cancer patients in chemotherapy; dietary intake, nitrogen balance and screening

Gudny Geirsdottir, Olof, Thorsdottir, Inga

Journal:

Food & Nutrition Research

Year:

2008

Language:

english

File:

PDF, 453 KB

english, 2008