Volume 15; Issue 1

Food Additives & Contaminants

Volume 15; Issue 1

1

A systematic study on the stability of selected polymer antioxidants in EU official aqueous and alternative food simulants using HPLC

Demertzis, P. G., Franz, R.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 599 KB

english, 1998

2

Mycotoxins in ingredients of animal feeding stuffs: II. determination of mycotoxins in maize and maize products

Scudamore, K. A., Nawaz, S., Hetmanski, M. T.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 1.57 MB

english, 1998

3

A survey of vitamin A concentrations in the liver of food‐producing animals

Howells, L. C., Livesey, C. T.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 665 KB

english, 1998

4

Sensory and chemical quality of UHT‐milk stored in paperboard cartons with different oxygen and light barriers

Rysstad, Gunnar, Ebbesen, Anne, Eggestad, Jan

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 773 KB

english, 1998

5

Combined GC and sniffing port analysis of volatile compounds in rubber rings mounted on beer bottles

Linssen, J. P. H., Rijnen, L., Legger‐Huiysman, A., Roozen, J. P.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 317 KB

english, 1998

6

The distribution of nine pesticides between the juice and pulp of carrots and tomatoes after home processing

Burchat, Catherine S., Ripley, Brian D., Leishman, Pam D., Ritcey, Gwen M., Kakuda, Yukio, Stephenson, Gerald R.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 919 KB

english, 1998

7

Specific migration testing with alternative fatty food simulants

Cooper, Ian, Goodson, Anne, O'Brien, Anthony

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 503 KB

english, 1998

8

Residues of polychlorinated biphenyls (PCB) in fatty foods of the Canadian diet

Newsome, W. Harvey, Davies, David J., Sun, W. F.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 691 KB

english, 1998

9

Production of alternariol and alternariol mono‐methyl ether by isolates of Alternaria spp. from Argentinian maize

Torres, A., González, H. H. L., Etcheverry, M., Resnik, S. L., Chulze, S.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 395 KB

english, 1998

10

Alternative test methods to control the compliance of polyolefin food packaging materials with the European Union regulation: The case of aromatic antioxidants and of bis(ethanolamine) antistatics based on 1 H‐NMR and UV‐visible spectrophotometry

Métois, P., Scholler, D., Bouquant, J., Feigenbaum, A.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 1.00 MB

english, 1998

11

The EC novel foods Regulation—a UK perspective

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 877 KB

english, 1998

12

Correspondence

Castegnaro, M., Dirheimer, G.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 321 KB

english, 1998

13

Design of a test for migration studies in the vapour phase

Nerín, Cristina, Batlle, Ramón, Cacho, Juan

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 790 KB

english, 1998

14

Rejoinder

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 256 KB

english, 1998

15

Editorial board

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 214 KB

english, 1998

16

Book review

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 297 KB

english, 1998