Volume 18; Issue 12

Food Additives & Contaminants

Volume 18; Issue 12

1

A biomarker approach to measuring human dietary exposure to certain phthalate diesters

Anderson, W. A. C., Castle, L., Scotter, M. J., Massey, R. C., Springall, C.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 243 KB

english, 2001

2

Assessing the risks of pesticide residues to consumers: recent and future developments

Harris, Caroline A., Renfrew, Mary J., Woolridge, Michael W.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 229 KB

english, 2001

3

Food-borne Listeria monocytogenes risk assessment

Hitchins, A. D., Whiting, R. C.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 315 KB

english, 2001

4

Urinary biomarkers for assessing dietary exposure to caffeine

Crews, H. M., Olivier, L., Wilson, L. A.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 443 KB

english, 2001

5

Studies made to assess risk concerning a 'dioxin' contamination incident near Bolsover, Derbyshire, UK

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 262 KB

english, 2001

6

Risk communication—the perceptions and realities

Trautman, Thomas D.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 178 KB

english, 2001

7

Contribution of European research to risk analysis

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 184 KB

english, 2001

8

Implications of multiple antimicrobial-resistant enterococci associated with the poultry environment

Joseph, S. W., Hayes, J. R., English, L. L., Carr, L. E., Wagner, D. D.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 237 KB

english, 2001

9

Risk analysis and the law: international law, the World Trade Organization, Codex Alimentarius and national legislation

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 226 KB

english, 2001

10

Foreword

Stanley, P., Lineback, D.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 80 KB

english, 2001

11

Assessment of dietary exposure to ochratoxin A in the UK using a duplicate diet approach and analysis of urine and plasma samples

Gilbert, J., Brereton, P., MacDonald, S.

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 243 KB

english, 2001

12

Food allergy—towards predictive testing for novel foods

Oehlschlager, Sarah, Reece, Paul, Brown, Ann, Hughson, Elaine, Hird, Hez, Chisholm, James, Atkinson, Hilary, Meredith, Clive, Pumphrey, Richard, Wilson, Philip, Sunderland, Joanne

Journal:

Food Additives & Contaminants

Year:

2001

Language:

english

File:

PDF, 700 KB

english, 2001