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Volume 137
Main
Food and Chemical Toxicology
Volume 137
Food and Chemical Toxicology
Volume 137
1
Alternative toxicological methods for establishing residue definitions applied for dietary risk assessment of pesticides in the European Union
Czaja, Katarzyna
,
Struciński, Paweł
,
Korcz, Wojciech
,
Minorczyk, Maria
,
Hernik, Agnieszka
,
Wiadrowska, Bożena
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 780 KB
Your tags:
2020
2
A strategy for test article selection and phytochemical characterization of Echinacea purpurea extract for safety testing
Waidyanatha, Suramya
,
Pierfelice, Jessica
,
Cristy, Tim
,
Mutlu, Esra
,
Burback, Brian
,
Rider, Cynthia V.
,
Ryan, Kristen
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 2.12 MB
Your tags:
2020
3
Subchronic feeding toxicity studies of drought-tolerant transgenic wheat MGX11-10 in Wistar Han RCC rats
Liu, Yinghua
,
Zhang, Shujing
,
Zhou, Qinghong
,
Li, Shufei
,
Zhang, Jing
,
Zhang, Li
,
Jiang, Shuqing
,
Zhang, Qian
,
Zhou, Xiaoli
,
Wu, Chao
,
Gu, Qing
,
Qian, Zhi Yong
Journal:
Food and Chemical Toxicology
Year:
2020
Language:
english
File:
PDF, 980 KB
Your tags:
english, 2020
4
Application of novel technologies and mechanistic data for risk assessment under the real-life risk simulation (RLRS) approach
Hernández, Antonio F.
,
Docea, Anca O.
,
Goumenou, Marina
,
Sarigiannis, Dimosthenis
,
Aschner, Michael
,
Tsatsakis, Aristidis
Journal:
Food and Chemical Toxicology
Year:
2020
Language:
english
File:
PDF, 385 KB
Your tags:
english, 2020
5
Part II. Influence of trans-resveratrol addition on the sensory properties of ‘Blaufränkisch’ red wine
Poklar Ulrih, Nataša
,
Opara, Rok
,
Korošec, Mojca
,
Wondra, Mojmir
,
Abram, Veronika
Journal:
Food and Chemical Toxicology
Year:
2020
Language:
english
File:
PDF, 1.05 MB
Your tags:
english, 2020
6
Part I. Polyphenols composition and antioxidant potential during ‘Blaufränkisch’ grape maceration and red wine maturation, and the effects of trans-resveratrol addition
Poklar Ulrih, Nataša
,
Opara, Rok
,
Skrt, Mihaela
,
Košmerl, Tatjana
,
Wondra, Mojmir
,
Abram, Veronika
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 800 KB
Your tags:
2020
7
A method to assess lifetime dietary risk: Example of cadmium exposure
Pruvost-Couvreur, Manon
,
Le Bizec, Bruno
,
Béchaux, Camille
,
Rivière, Gilles
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 1.29 MB
Your tags:
2020
8
Inflammation: Cause or consequence of chronic cholestatic liver injury
Woolbright, Benjamin L.
Journal:
Food and Chemical Toxicology
Year:
2020
Language:
english
File:
PDF, 694 KB
Your tags:
english, 2020
9
Anti-obesity effect of trans-cinnamic acid on HepG2 cells and HFD-fed mice
Wang, Zhenyu
,
Ge, Shenghan
,
Li, Shiyang
,
Lin, Huiting
,
Lin, Shaoling
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 11.66 MB
Your tags:
2020
10
FUNDC1 regulates receptor-mediated mitophagy independently of the PINK1/Parkin-dependent pathway in rotenone-treated SH-SY5Y cells
Park, Si Yeon
,
Koh, Hyun Chul
Journal:
Food and Chemical Toxicology
Year:
2020
Language:
english
File:
PDF, 2.91 MB
Your tags:
english, 2020
11
The ERK-MNK-eIF4F signaling pathway mediates TPDHT-induced A549Â cell death in vitro and in vivo
Guo, Chuanlong
,
Hou, Yuzhen
,
Yu, Xuemin
,
Zhang, Fan
,
Wu, Xiaochen
,
Wu, Xianggen
,
Wang, Lijun
Journal:
Food and Chemical Toxicology
Year:
2020
Language:
english
File:
PDF, 2.58 MB
Your tags:
english, 2020
12
Cardiomyopathy induced by T-2 toxin in rats
JaÄeviÄ, Vesna
,
Wu, Qinghua
,
Nepovimova, Eugenie
,
KuÄa, Kamil
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 1.74 MB
Your tags:
2020
13
Obesogenic effects of chlorpyrifos and its metabolites during the differentiation of 3T3-L1 preadipocytes
Blanco, Jordi
,
Guardia-Escote, Laia
,
Mulero, Miquel
,
Basaure, Pia
,
Biosca-Brull, Judit
,
Cabré, Maria
,
Colomina, Maria Teresa
,
Domingo, José L.
,
Sánchez, Domènec J.
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 1.26 MB
Your tags:
2020
14
Toxicologic evidence of developmental neurotoxicity of Type II pyrethroids cyfluthrin and alpha-cypermethrin in SH-SY5Y cells
MartÃnez, MarÃa-Aránzazu
,
Lopez-Torres, Bernardo
,
RodrÃguez, José-Luis
,
MartÃnez, Marta
,
Maximiliano, Jorge-Enrique
,
MartÃnez-Larrañaga, MarÃa-Rosa
,
Anadón, Arturo
,
Ares, Irma
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 1.35 MB
Your tags:
2020
15
Diallyl sulfide-induced attenuation of n-hexane-induced peripheral nerve impairment is associated with metabolic inhibition of n-hexane
Li, Xianjie
,
Yu, Ting
,
Wang, Shuo
,
Wang, Qiong
,
Li, Ming
,
Liu, Zhidan
,
Xie, Keqin
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 1.39 MB
Your tags:
2020
16
Corrigendum to âSafety assessment of miraculin using in silico and in vitro digestibility analysesâ [Food Chem. Toxicol. 133 (2019 Nov) 110762]
Tafazoli, Shahrzad
,
Vo, Trung D.
,
Roberts, Ashley
,
Rodriguez, Chester
,
Viñas, René
,
Madonna, Michael E.
,
Chiang, Yi-Hsuan
,
Noronha, Juliana W.
,
Holguin, Johnathan C.
,
Ryder, Jason A.
,
Perlstein, Ala
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 277 KB
Your tags:
2020
17
Corrigendum to âPreclinical safety evaluation in rats using a highly purified ethyl ester of algal-docosahexaenoic acidâ [Food Chem. Toxicol. 48 (2010) 2778â2784]
Hadley, K.B.
,
Ryan, A.S.
,
Nelson, E.B.
,
Salem, N.
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 120 KB
Your tags:
2020
18
Editorial Board
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 30 KB
Your tags:
2020
19
Theophylline enhances melanogenesis in B16F10 murine melanoma cells through the activation of the MEK 1/2, and Wnt/β-catenin signaling pathways
Huang, Huey-Chun
,
Yen, Hsuan
,
Lu, Ji-Ying
,
Chang, Tsong-Min
,
Hii, Choon-Hoon
Journal:
Food and Chemical Toxicology
Year:
2020
File:
PDF, 1.78 MB
Your tags:
2020
1
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