Volume 42; Issue 11

Food and Chemical Toxicology

Volume 42; Issue 11

1

Correlations of patch test reactivity and the repeated open application test (ROAT)/provocative use test (PUT)

Clarissa D. Villarama, Howard I. Maibach

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 287 KB

english, 2004

2

Morphological and microarray analysis of T-2 toxin-induced rat fetal brain lesion

Shinya Sehata, Naoki Kiyosawa, Toshihiko Makino, Fusako Atsumi, Kazumi Ito, Takashi Yamoto, Munehiro Teranishi, Yasuko Baba, Koji Uetsuka, Hiroyuki Nakayama, Kunio Doi

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 547 KB

english, 2004

3

Effects of amitraz on cytochrome P450-dependent monooxygenases and estrogenic activity in MCF-7 human breast cancer cells and immature female rats

Tzuu-Huei Ueng, Chia-Chi Hung, Hui-Wu Wang, Ping-Kun Chan

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 351 KB

english, 2004

4

Evaluation of the association of demographics and beverage consumption with dental caries

R.A. Forshee, M.L. Storey

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 331 KB

english, 2004

5

28-Day repeated dose toxicity study of dried microorganism in rats

M. Kitano, K. Hosoe, N. Fukutomi, T. Hidaka, N. Imai, M. Kawabe

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 264 KB

english, 2004

6

Application of adsorbent agents technology in the removal of aflatoxin B1 and fumonisin B1 from malt extract

Soher E. Aly, Mona M. Abdel-Galil, Mosaad A. Abdel-Wahhab

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 297 KB

english, 2004

7

Lack of spermatotoxic effects of methyl and ethyl esters of p-hydroxybenzoic acid in rats

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 260 KB

english, 2004

8

Identification and reduction of urinary aflatoxin metabolites in dogs

A.K. Bingham, H.J. Huebner, T.D. Phillips, J.E. Bauer

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 328 KB

english, 2004

9

Thresholds of elicitation depend on induction conditions. Could low level exposure induce sub-clinical allergic states that are only elicited under the severe conditions of clinical diagnosis?

Jurij J. Hostynek, Howard I. Maibach

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 285 KB

english, 2004

10

Cratylia argentea seed lectin, a possible defensive protein against plant-eating organisms: effects on rat metabolism and gut histology

J.T.A. Oliveira, F.J.B. Rios, I.M. Vasconcelos, F.V.A. Ferreira, G.B.A. Nojosa, D.A. Medeiros

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 539 KB

english, 2004

11

Chemical characterization of different sugar-casein Maillard reaction products and protective effects on chemical-induced cytotoxicity of Caco-2 cells

Hao Jing, David D. Kitts

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 432 KB

english, 2004

12

Effects of dietary supplements on induction and inhibition of cytochrome P450s protein expression in rats

Eun-Hee Jang, Yeong-Chul Park, Woon-Gye Chung

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 298 KB

english, 2004

13

Toxicology and carcinogenesis studies of microencapsulated trans-cinnamaldehyde in rats and mice

M.J. Hooth, R.C. Sills, L.T. Burka, J.K. Haseman, K.L. Witt, D.P. Orzech, A.F. Fuciarelli, S.W. Graves, J.D. Johnson, J.R. Bucher

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 431 KB

english, 2004

14

Genotoxicity testing of a fenugreek extract

A.M. Flammang, M.A. Cifone, G.L. Erexson, L.F. Stankowski Jr.

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 265 KB

english, 2004

15

Effects of glycolic acid on the induction of apoptosis via caspase-3 activation in human leukemia cell line (HL-60)

Jen-Hung Yang, Chi-Chung Chou, Ya-Wen Cheng, Lee-Yan Sheen, Ming-Chi Chou, Hsin-Su Yu, Yau-Huei Wei, Jing-Gung Chung

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 420 KB

english, 2004

16

Safety evaluation of a triterpenoid-rich extract from bamboo shavings

Yu Zhang, Xiaoqin Wu, Yiping Ren, Jianyun Fu, Ying Zhang

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 355 KB

english, 2004

17

Dithiocarbamates residues in Brazilian food and the potential risk for consumers

E.D. Caldas, M.C.C. Miranda, M.H. Conceição, L.C.K.R. de Souza

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 288 KB

english, 2004

18

Urinary acetylated metabolites and N-acetyltransferase-2 genotype in human subjects treated with a para-phenylenediamine-containing oxidative hair dye

Gerhard J. Nohynek, Julie A. Skare, Wim J.A. Meuling, David W. Hein, Albert Th.H.J. de Bie, Herve Toutain

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 293 KB

english, 2004

19

Estimates of trace metal bioavailability to humans ingesting contaminated oysters

V. Bragigand, B. Berthet, J.C. Amiard, P.S. Rainbow

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 407 KB

english, 2004

20

Editorial board

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 36 KB

english, 2004

21

Liver carcinogenesis and formation of 8-hydroxy-deoxyguanosine in C3H/HeN mice by oxidized dietary oils containing carcinogenic dicarbonyl compounds

T. Ichinose, S. Nobuyuki, H. Takano, M. Abe, K. Sadakane, R. Yanagisawa, H. Ochi, K. Fujioka, K.-G. Lee, T. Shibamoto

Journal:

Food and Chemical Toxicology

Year:

2004

Language:

english

File:

PDF, 349 KB

english, 2004