Volume 46; Issue 9

Food and Chemical Toxicology

Volume 46; Issue 9

1

Response of spinach (Spinacea oleracea) to the added fluoride in an alkaline soil

S.K. Jha, A.K. Nayak, Y.K. Sharma

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 301 KB

english, 2008

2

Charcoal emissions as a source of CO and carcinogenic PAH in mainstream narghile waterpipe smoke

Bassel Monzer, Elizabeth Sepetdjian, Najat Saliba, Alan Shihadeh

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 391 KB

english, 2008

3

Protective effect of hydroxytyrosol and its metabolite homovanillic alcohol on H2O2 induced lipid peroxidation in renal tubular epithelial cells

Monica Deiana, Alessandra Incani, Antonella Rosa, Giulia Corona, Angela Atzeri, Debora Loru, M. Paola Melis, M. Assunta Dessì

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 272 KB

english, 2008

4

Safety assessment of astaxanthin-rich microalgae biomass: Acute and subchronic toxicity studies in rats

John S. Stewart, Åke Lignell, Annette Pettersson, Elisabeth Elfving, M.G. Soni

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 204 KB

english, 2008

5

Potent protective effect of apricot and β-carotene on methotrexate-induced intestinal oxidative damage in rats

Nigar Vardi, Hakan Parlakpinar, Feral Ozturk, Burhan Ates, Mehmet Gul, Asli Cetin, Ali Erdogan, Ali Otlu

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 2.88 MB

english, 2008

6

Effective control of blood glucose status and toxicity in streptozotocin-induced diabetic rats by orally administration of vanadate in an herbal decoction

L. Zhang, Y. Zhang, Q. Xia, X.M. Zhao, H.X. Cai, D.W. Li, X.D. Yang, K. Wang, Z.L. Xia

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 275 KB

english, 2008

7

Identification of superoxide dismutase as a potential urinary marker of carbon tetrachloride-induced hepatic toxicity

R. Smyth, J.A. Turton, C.J. Clarke, M.J. York, T.O. Dare, C.S. Lane, M.R. Munday

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 1.23 MB

english, 2008

8

The toxicological effects of petroleum spray oils on insects – Evidence for an alternative mode of action and possible new control options

A.J. Najar-Rodríguez, N.A. Lavidis, R.K. Mensah, P.T. Choy, G.H. Walter

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 1.76 MB

english, 2008

9

Dehydroalanine and lysinoalanine in thermolyzed casein do not promote colon cancer in the rat

Denis E. Corpet, Sylviane Taché, Michael C. Archer, W. Robert Bruce

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 324 KB

english, 2008

10

Purity control of some Chinese crude herbal drugs marketed in Italy

G. Mazzanti, L. Battinelli, C. Daniele, S. Costantini, L. Ciaralli, M.G. Evandri

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 171 KB

english, 2008

11

Monitoring heavy metal contents in food and hair in a sample of young Spanish subjects

M.J. González-Muñoz, A. Peña, I. Meseguer

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 186 KB

english, 2008

12

The changes of antioxidant defense system caused by quercetin administration do not lead to DNA damage and apoptosis in the spleen and bone marrow cells of rats

M.A. Papiez, A. Cierniak, W. Krzysciak, M. Bzowska, H.M. Taha, A. Jozkowicz, M. Piskula

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 265 KB

english, 2008

13

Diphenyl diselenide reverses gastric lesions in rats: Involvement of oxidative stress

R.P. Ineu, M.E. Pereira, M. Aschner, C.W. Nogueira, G. Zeni, J.B.T. Rocha

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 785 KB

english, 2008

14

Safety assessment of dietary diacylglycerol oil: A two-generation reproductive toxicity study in rats

Osamu Morita, John F. Knapp, Yasushi Tamaki, Mark D. Nemec, Bennett J. Varsho, Donald G. Stump

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 281 KB

english, 2008

15

Synergistic effects of ferritin and propolis in modulation of beryllium induced toxicogenic alterations

Satendra Kumar Nirala, Monika Bhadauria

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 939 KB

english, 2008

16

Ginsenoside Rd prevents and rescues rat intestinal epithelial cells from irradiation-induced apoptosis

Taiji Tamura, Xing Cui, Nagako Sakaguchi, Makoto Akashi

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 768 KB

english, 2008

17

Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners – A risk benefit assessment

T. Husøy, B. Mangschou, T.Ø. Fotland, S.O. Kolset, H. Nøtvik Jakobsen, I. Tømmerberg, C. Bergsten, J. Alexander, L. Frost Andersen

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 234 KB

english, 2008

18

Piperine, the potential functional food for mood and cognitive disorders

Jintanaporn Wattanathorn, Pennapa Chonpathompikunlert, Supaporn Muchimapura, Aroonsri Priprem, Orathai Tankamnerdthai

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 448 KB

english, 2008

19

Toxicological evaluation and bioavailability of 14C-fenitrothion bound residues on soybeans towards experimental animals

M. Farghaly, S. El-Maghraby

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 192 KB

english, 2008

20

Current and future methods for evaluating the allergenic potential of proteins: International workshop report 23–25 October 2007

Karluss Thomas, Corinne Herouet-Guicheney, Gregory Ladics, Scott McClain, Susan MacIntosh, Laura Privalle, Mike Woolhiser

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 196 KB

english, 2008

21

Safety evaluation of oligofructose: 13 Week rat study and in vitro mutagenicity

Frances G. Boyle, Jacqueline M. Wrenn, Billie B. Marsh, Wayne I. Anderson, Frank A. Angelosanto, Anne L. McCartney, Eric L. Lien

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 255 KB

english, 2008

22

The FEMA GRAS assessment of α,β-unsaturated aldehydes and related substances used as flavor ingredients

T.B. Adams, C. Lucas Gavin, S.V. Taylor, W.J. Waddell, S.M. Cohen, V.J. Feron, J. Goodman, I.M.C.M. Rietjens, L.J. Marnett, P.S. Portoghese, R.L. Smith

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 625 KB

english, 2008

23

Cumulative risk assessment of the exposure to organophosphorus and carbamate insecticides in the Dutch diet

P.E. Boon, H. Van der Voet, M.T.M. Van Raaij, J.D. Van Klaveren

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 505 KB

english, 2008

24

Liposome encapsulation reduces cantharidin toxicity

Chun-Chao Chang, Der-Zen Liu, Shyr-Yi Lin, Hong-Jen Liang, Wen-Chi Hou, Wei-Jan Huang, Chih-Hsiang Chang, Feng-Ming Ho, Yu-Chih Liang

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 1.05 MB

english, 2008

25

Naringenin-7-O-glucoside protects against doxorubicin-induced toxicity in H9c2 cardiomyocytes by induction of endogenous antioxidant enzymes

Xiuzhen Han, Jihong Pan, Dongmei Ren, Yanna Cheng, Peihong Fan, Hongxiang Lou

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 353 KB

english, 2008

26

Palm oil induced changes in ocular tissue lipid peroxidation, antioxidant enzymes and ATPases of rabbits in cadmium toxicity

G.E. Eriyamremu, S.E. Ojimogho, S.O. Asagba, V.E. Osagie

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 167 KB

english, 2008

27

Genotoxic assessment of oxcarbazepine and carbamazepine in drosophila wing spot test

Rabia Sarikaya, Muammer Yüksel

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 201 KB

english, 2008

28

Dioscorea villosa (wild yam) induces chronic kidney injury via pro-fibrotic pathways

Ken Wojcikowski, Hans Wohlmuth, David W. Johnson, Glenda Gobe

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 2.64 MB

english, 2008

29

Evolution of the dietary exposure to polycyclic aromatic hydrocarbons in Catalonia, Spain

Roser Martí-Cid, Juan M. Llobet, Victoria Castell, José L. Domingo

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 219 KB

english, 2008

30

Carcinogenicity study of 3-monochloropropane-1,2-diol in Sprague–Dawley rats

Wan-Seob Cho, Beom Seok Han, Ki Taek Nam, Kidae Park, Mina Choi, Seung Hee Kim, Jayoung Jeong, Dong Deuk Jang

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 507 KB

english, 2008

31

Protective effect of Zingiber officinale roscoe against anticancer drug doxorubicin-induced acute nephrotoxicity

T.A. Ajith, M.S. Aswathy, U. Hema

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 185 KB

english, 2008

32

Chlorella vulgaris up-modulation of myelossupression induced by lead: The role of stromal cells

Mary L.S. Queiroz, Cristiane O. Torello, Simone M.C. Perhs, Michelle C. Rocha, Etelvino J.H. Bechara, Marcelo A. Morgano, Marize C. Valadares, Ana Paula O. Rodrigues, Aline Lisie Ramos, Chrislaine O.

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 383 KB

english, 2008

33

Investigating the potential neuroprotective effects of statins on DNA damage in mouse striatum

T.N. Coetsee, P.J. Pretorius, G. Terre’Blanche, J.J. Bergh

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 272 KB

english, 2008

34

Aqueous-ethanolic extract of morel mushroom mycelium Morchella esculenta, protects cisplatin and gentamicin induced nephrotoxicity in mice

B. Nitha, K.K. Janardhanan

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 958 KB

english, 2008

35

Biomonitoring of urinary metabolites of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) following human consumption of cooked chicken

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 210 KB

english, 2008

36

Hepatoprotective and antioxidant effects of Commiphora berryi (Arn) Engl bark extract against CCl4-induced oxidative damage in rats

N.L. Gowri Shankar, R. Manavalan, D. Venkappayya, C. David Raj

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 566 KB

english, 2008

37

Lack of promotion activity of diacylglycerol oil on 4-nitroquinoline 1-oxide induced carcinogenesis in the oral cavity of SD rats

Takashi Umemura, Machiko Maeda, Aki Kijima, Yuji Ishii, Masako Tasaki, Toshiya Okamura, Tomoki Inoue, Masao Hirose, Akiyoshi Nishikawa

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 490 KB

english, 2008

38

Toxicokinetics of fumonisin B1 in turkey poults and tissue persistence after exposure to a diet containing the maximum European tolerance for fumonisins in avian feeds

Didier Tardieu, Jean-Denis Bailly, Fabien Skiba, François Grosjean, Philippe Guerre

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 222 KB

english, 2008

39

Editorial Board/Publication Information

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 70 KB

english, 2008

40

Announcement: TEF3

Journal:

Food and Chemical Toxicology

Year:

2008

Language:

english

File:

PDF, 107 KB

english, 2008