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Volume 14; Issue 3-4
Main
Food and Foodways
Volume 14; Issue 3-4
Food and Foodways
Volume 14; Issue 3-4
1
The World is Dead and Cooking's Killed It: Food and the Gender of Memory in Samburu, Northern Kenya
Holtzman, Jon
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 155 KB
Your tags:
english, 2006
2
Meat is the Meal and Status is by Meat: Recognition of Rank, Wealth, and Respect Through Meat in Turkana Culture
Lokuruka, Michael N. I.
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 166 KB
Your tags:
english, 2006
3
Famines and Famished Bodies in A Food Deficit Locality Among the Luo of Kenya
Ogoye-Ndegwa, Charles
,
Aagaard-Hansen, Jens
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 118 KB
Your tags:
english, 2006
4
A Reviews of: “The Women in God’s Kitchen: Cooking, Eating, and Spiritual Writing”
Rineer, Carla M.
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 58 KB
Your tags:
english, 2006
5
Seventeenth-century English travel literature and the significance of foreign foodways 1
Suranyi, Anna
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 165 KB
Your tags:
english, 2006
6
Modern Meal Patterns: Tensions Between Bodily Needs and the Organization of Time and Space
Kristensen, S⊘ren Tange
,
Holm, Lotte
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 148 KB
Your tags:
english, 2006
7
A Review of: “The other Side of Russia: A Slice of Life in Siberia and the Russian Far East”
LeBlanc, Ronald D.
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 42 KB
Your tags:
english, 2006
8
A Reviews of: “Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women”
Ehrhardt, Julia
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 59 KB
Your tags:
english, 2006
9
A Reviews of: “Daughter of Heaven: A Memoir with Earthly Recipes”
Dusselier, Jane
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 68 KB
Your tags:
english, 2006
10
A Review of: “The Sausage Rebellion: Public Health, Private Enterprise, and Meat in Mexico City”
Mudry, Jessica
Journal:
Food and Foodways
Year:
2006
Language:
english
File:
PDF, 62 KB
Your tags:
english, 2006
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