books search
books
articles search
articles
Donate
Log In
Log In
to access more features
personal recommendations
Telegram Bot
download history
send to Email or Kindle
manage booklists
save to favorites
Personal
Book Requests
Explore
Journals
Contribution
Donate
Litera Library
Donate paper books
Add paper books
Open LITERA Point
Volume 20; Issue 6
Main
Food Microbiology
Volume 20; Issue 6
Food Microbiology
Volume 20; Issue 6
1
Distribution of Penicillium commune isolates in cheese dairies mapped using secondary metabolite profiles, morphotypes, RAPD and AFLP fingerprinting
Flemming Lund
,
Anni Bech Nielsen
,
Pernille Skouboe
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 154 KB
Your tags:
english, 2003
2
Persistence of Listeria monocytogenes strains isolated from products in a Polish fish-processing plant over a 1-year period
Dagmara Mędrala
,
Waldemar Dąbrowski
,
Urszula Czekajło-Kołodziej
,
Elżbieta Daczkowska-Kozon
,
Anna Koronkiewicz
,
Ewa Augustynowicz
,
Marisa Manzano
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 275 KB
Your tags:
english, 2003
3
Evaluation of the sensitivity of microbiological criteria for Listeria monocytogenes in detecting unsafe food according to the prevalence of the pathogen and the shelf-life of the food
Jean-Christophe Augustin
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 240 KB
Your tags:
english, 2003
4
Extending the shelf-life and proximate composition stability of ready to eat foods in vacuum or modified atmosphere packaging
M.Antonia Murcia
,
Magdalena Martı́nez-Tomé
,
M.Carmen Nicolás
,
Ana M Vera
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 151 KB
Your tags:
english, 2003
5
Nisin treatments to control Listeria monocytogenes post-processing contamination on Anthotyros, a traditional Greek whey cheese, stored at 4°C in vacuum packages
J. Samelis
,
A. Kakouri
,
K.J. Rogga
,
I.N. Savvaidis
,
M.G. Kontominas
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 145 KB
Your tags:
english, 2003
6
Influence of organic acid concentration on survival of Listeria monocytogenes and Escherichia coli 0157:H7 in beef carcass wash water and on model equipment surfaces
J.D. Stopforth
,
J. Samelis
,
J.N. Sofos
,
P.A. Kendall
,
G.C. Smith
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 163 KB
Your tags:
english, 2003
7
Identification of critical control points for control of microbiological contamination in processes leading to the production of ground beef at a packing plant
C.O Gill
,
J Bryant
,
C Landers
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 138 KB
Your tags:
english, 2003
8
A model for lactic acid-induced inhibition of Yersinia enterocolitica in mono- and coculture with Lactobacillus sakei
K.M. Vereecken
,
F. Devlieghere
,
A. Bockstaele
,
J. Debevere
,
J.F. Van Impe
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 237 KB
Your tags:
english, 2003
9
Bacteriological quality of “doubles” sold by street vendors in Trinidad and the attitudes, knowledge and perceptions of the public about its consumption and health risk
A. Mankee
,
S. Ali
,
A. Chin
,
R. Indalsingh
,
R. Khan
,
F. Mohammed
,
R. Rahman
,
S. Sooknanan
,
R. Tota-Maharaj
,
D. Simeon
,
A.A. Adesiyun
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 175 KB
Your tags:
english, 2003
10
Inactivation of Yersinia enterocolitica by pulsed electric fields
I. Álvarez
,
J. Raso
,
F.J. Sala
,
S. Condón
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 209 KB
Your tags:
english, 2003
11
Bioluminescence ATP monitoring as a surrogate marker for microbial load on hands and surfaces in the home
Elaine L Larson
,
Allison E Aiello
,
Cabilia Gomez-Duarte
,
Susan X Lin
,
Lillian Lee
,
Phyllis Della-Latta
,
Charlotte Lindhardt
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 99 KB
Your tags:
english, 2003
12
The influence of precultivation parameters on the catabolism of branched-chain amino acids by Staphylococcus xylosus and Staphylococcus carnosus
Pelle Thonning Olesen
,
Louise Heller Stahnke
Journal:
Food Microbiology
Year:
2003
Language:
english
File:
PDF, 378 KB
Your tags:
english, 2003
13
Index to vol. 20, 2003, press proofs req'ed
Journal:
Food Microbiology
Year:
2003
File:
PDF, 167 KB
Your tags:
2003
1
Follow
this link
or find "@BotFather" bot on Telegram
2
Send /newbot command
3
Specify a name for your chatbot
4
Choose a username for the bot
5
Copy an entire last message from BotFather and paste it here
×
×