Volume 7; Issue 4

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Food Microbiology
Volume 7; Issue 4

Food Microbiology

Volume 7; Issue 4

1

Editorial

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 43 KB

english, 1990

2

Transmissible spongiform encephalopathies: The threat of BSE to man

Stephen F. Dealler, Richard W. Lacey

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 2.22 MB

english, 1990

3

Extracellular proteinases ofBacillus spp. isolated from fermented African locust bean,Iru

E.Y. Aderibigbe, B. Schink, S.A. Odunfa

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 5.98 MB

english, 1990

4

Acriflavine violet red bile agar for the isolation and enumeration ofKlebsiella pneumoniae

Se-Ping Chein, Daniel Y.C. Fung

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 676 KB

english, 1990

5

Antibacterial activity of carnobacteria

U. Schillinger, W.H. Holzapfel

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 416 KB

english, 1990

6

Effect of lithium chloride and other inhibitors on the growth ofListeria spp.

L.J. Cox, D. Dooley, R. Beumer

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 990 KB

english, 1990

7

Microbiological quality of foods packaged under modified atmospheres

J.M. Farber, D.W. Warburton, L. Gour, M. Milling

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 554 KB

english, 1990

8

Comparison of the Listeria-Tek ELISA kit with cultural procedures for the detection ofListeria species in foods

S.J. Walker, P. Archer, J. Appleyard

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 557 KB

english, 1990

9

Author index

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 42 KB

english, 1990

10

Keyword and subject index

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 61 KB

english, 1990