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Volume 70
Main
Food Microbiology
Volume 70
Food Microbiology
Volume 70
1
Detection and identification of Penicillium spp. in a frozen chicken nuggets production facility
Wigmann, Évelin Francine
,
Jahn, Raquel Carine
,
Scherer, Catia Daiane
,
Saccomori, Fernanda
,
Alcano-González, María de Jesús
,
Copetti, Marina Venturini
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 265 KB
Your tags:
english, 2018
2
Escherichia coli and Cronobacter sakazakii in ‘Tommy Atkins’ minimally processed mangos: Survival, growth and effect of UV-C and electrolyzed water
Santo, David
,
Graça, Ana
,
Nunes, Carla
,
Quintas, Célia
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 421 KB
Your tags:
english, 2018
3
Efficacy of Pseudomonas graminis CPA-7 against Salmonella spp. and Listeria monocytogenes on fresh-cut pear and setting up of the conditions for its commercial application
Iglesias, M.B.
,
Abadias, M.
,
Anguera, M.
,
Viñas, I.
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 1.10 MB
Your tags:
english, 2018
4
Predictive modeling of bacterial growth in ready-to-use salted napa cabbage ( Brassica pekinensis ) at different storage temperatures
Kim, H.W.
,
Lee, K.
,
Kim, S.H.
,
Rhee, M.S.
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 1.31 MB
Your tags:
english, 2018
5
Survival of Escherichia coli O157:H7 during the manufacture and ripening of Cacioricotta goat cheese
Ioanna, F.
,
Quaglia, N.C.
,
Storelli, M.M.
,
Castiglia, D.
,
Goffredo, E.
,
Storelli, A.
,
De Rosa, M.
,
Normanno, G.
,
Jambrenghi, A. Caputi
,
Dambrosio, A.
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 362 KB
Your tags:
english, 2018
6
Microbial dynamics during production of lesser mealworms ( Alphitobius diaperinus ) for human consumption at industrial scale
Wynants, E.
,
Crauwels, S.
,
Verreth, C.
,
Gianotten, N.
,
Lievens, B.
,
Claes, J.
,
Van Campenhout, L.
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 1.26 MB
Your tags:
english, 2018
7
Impact of relative humidity, inoculum carrier and size, and native microbiota on Salmonella ser. Typhimurium survival in baby lettuce
López-Gálvez, Francisco
,
Gil, Maria Isabel
,
Allende, Ana
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 563 KB
Your tags:
english, 2018
8
The microbiota of eight species of dehydrated edible seaweeds from North West Spain
del Olmo, Ana
,
Picon, Antonia
,
Nuñez, Manuel
Journal:
Food Microbiology
Year:
2018
Language:
english
File:
PDF, 691 KB
Your tags:
english, 2018
9
IFC: Editorial Board
Journal:
Food Microbiology
Year:
2018
File:
PDF, 103 KB
Your tags:
2018
10
IBC: Editorial Board
Journal:
Food Microbiology
Year:
2018
File:
PDF, 69 KB
Your tags:
2018
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