Volume 36; Issue 5

Food Policy

Volume 36; Issue 5
1

Shadow vs. market prices in explaining land allocation: Subsistence maize cultivation in rural Mexico

Aslıhan Arslan
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 260 KB
english, 2011
2

Risking public health by approving some health claims? – The case of phosphorus

Igor Pravst
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 137 KB
english, 2011
3

To target or not to target? The costs, benefits, and impacts of indicator-based targeting

Nazaire Houssou, Manfred Zeller
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 462 KB
english, 2011
4

How much more do growers receive for Fair Trade-organic coffee?

Jeremy G. Weber
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 194 KB
english, 2011
8

Valorisation of a local asset: The case of olive oil on Lesvos Island, Greece

Thanasis Kizos, Hristos Vakoufaris
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 299 KB
english, 2011
9

Evaluating the impact of reforming the food subsidy program in Egypt: A Mixed Demand approach

Racha Ramadan, Alban Thomas
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 205 KB
english, 2011
10

Contractual arrangements between farmer cooperatives and buyers in China

Xiangping Jia, Jikun Huang
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 231 KB
english, 2011
11

Food, energy and environment: Is bioenergy the missing link?

Pavel Ciaian, d’Artis Kancs
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 255 KB
english, 2011
19

Editorial Board

Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 29 KB
english, 2011
20

Double-fortified salt reduces anemia, benefit:cost ratio is modestly favorable

Sue Horton, Annie Wesley, M.G. Venkatesh Mannar
Journal:
Food Policy
Year:
2011
Language:
english
File:
PDF, 191 KB
english, 2011