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Volume 3; Issue 8
Main
International Dairy Journal
Volume 3; Issue 8
International Dairy Journal
Volume 3; Issue 8
1
Influence of other whey proteins on the heat-induced aggregation of α-lactalbumin
Calvo, Marta M.
,
Leaver, Jeffrey
,
Banks, Jean M.
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 410 KB
Your tags:
english, 1993
2
Purification and characterization of a second aminopeptidase (pepC-like) from Lactobacillus delbrueckii subsp. bulgaricus B14
Wohlrab, Yvonne
,
Bockelmann, Wilhelm
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 890 KB
Your tags:
english, 1993
3
Influence of residual rennet and proteolysis on the exudation of whey from Feta cheese during storage
Samal, P.K.
,
Pearce, K.N.
,
Bennett, R.J.
,
Dunlop, F.P.
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 773 KB
Your tags:
english, 1993
4
Forthcoming IDF events
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 114 KB
Your tags:
english, 1993
5
Contents of volume 3
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 164 KB
Your tags:
english, 1993
6
Recent IDF publications
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 282 KB
Your tags:
english, 1993
7
Effect of milk fermentation on riboflavin content and stability
Saidi, B.
,
Warthesen, J.J.
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 488 KB
Your tags:
english, 1993
8
The influence of oxygen on the differentiation of temperature-sensitive and temperature-insensitive Lactococcus lactis subsp. cremoris starter strains
Holland, Ross
,
Davey, Graham P.
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 898 KB
Your tags:
english, 1993
9
Changes in the apparent hydrophobicity of Pseudomonas lipases after heat treatments
Konstantinou, P.
,
Roussis, I.G.
Journal:
International Dairy Journal
Year:
1993
Language:
english
File:
PDF, 249 KB
Your tags:
english, 1993
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