books search
books
articles search
articles
Donate
Log In
Log In
to access more features
personal recommendations
Telegram Bot
download history
send to Email or Kindle
manage booklists
save to favorites
Personal
Book Requests
Explore
Journals
Contribution
Donate
Litera Library
Donate paper books
Add paper books
Open LITERA Point
Volume 44
Main
International Dairy Journal
Volume 44
International Dairy Journal
Volume 44
1
Preparation of elemental selenium-enriched fermented milk by newly isolated Lactobacillus brevis from kefir grains
Deng, Yu
,
Man, Chaoxin
,
Fan, Ying
,
Wang, Zhe
,
Li, Li
,
Ren, Huan
,
Cheng, Weijia
,
Jiang, Yujun
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 954 KB
Your tags:
english, 2015
2
Novel method for the determination of tetracycline antibiotics in bovine milk based on digital-image-based colorimetry
Urapen, Rungrat
,
Masawat, Prinya
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 538 KB
Your tags:
english, 2015
3
Administration of caseinomacropeptide-enriched extract to mice enhances the calcium content of femur in a low-calcium diet
Burns, P.
,
Binetti, A.
,
Torti, P.
,
Kulozik, U.
,
Forzani, L.
,
Renzulli, P.
,
Vinderola, G.
,
Reinheimer, J.
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 525 KB
Your tags:
english, 2015
4
Tensile testing to quantitate the anisotropy and strain hardening of mozzarella cheese
Bast, Ramona
,
Sharma, Prateek
,
Easton, Hannah K.B.
,
Dessev, Tzvetelin T.
,
Lad, Mita
,
Munro, Peter A.
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 1.04 MB
Your tags:
english, 2015
5
Controlling heat induced aggregation of whey proteins by casein inclusion in concentrated protein dispersions
Liyanaarachchi, W.S.
,
Ramchandran, L.
,
Vasiljevic, T.
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 931 KB
Your tags:
english, 2015
6
Determination of the influence of the pH of hydrolysis on enzyme selectivity of Bacillus licheniformis protease towards whey protein isolate
Butré, Claire I.
,
Sforza, Stefano
,
Wierenga, Peter A.
,
Gruppen, Harry
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 1.29 MB
Your tags:
english, 2015
7
The effect of composition of ternary mixtures containing phosphate and citrate emulsifying salts on selected textural properties of spreadable processed cheese
Salek, Richardos Nikolaos
,
Černíková, Michaela
,
Nagyová, Gabriela
,
Kuchař, Dalibor
,
Bačová, Helena
,
Minarčíková, Lucie
,
Buňka, František
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 1.07 MB
Your tags:
english, 2015
8
Editorial Board
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 65 KB
Your tags:
english, 2015
9
Calendar
Journal:
International Dairy Journal
Year:
2015
Language:
english
File:
PDF, 97 KB
Your tags:
english, 2015
1
Follow
this link
or find "@BotFather" bot on Telegram
2
Send /newbot command
3
Specify a name for your chatbot
4
Choose a username for the bot
5
Copy an entire last message from BotFather and paste it here
×
×