books search
books
articles search
articles
Donate
Log In
Log In
to access more features
personal recommendations
Telegram Bot
download history
send to Email or Kindle
manage booklists
save to favorites
Explore
Journals
Contribution
Donate
Litera Library
Donate paper books
Add paper books
Open LITERA Point
Volume 54
Main
International Dairy Journal
Volume 54
International Dairy Journal
Volume 54
1
Effect of digestive enzymes on the bioactive properties of goat milk protein hydrolysates
Espejo-Carpio, F. Javier
,
García-Moreno, Pedro J.
,
Pérez-Gálvez, Raúl
,
Morales-Medina, Rocío
,
Guadix, Antonio
,
Guadix, Emilia M.
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 474 KB
Your tags:
english, 2016
2
Galacto-oligosaccharide synthesis using chemically modified β-galactosidase from Aspergillus oryzae immobilised onto macroporous amino resin
Carević, Milica
,
Ćorović, Marija
,
Mihailović, Mladen
,
Banjanac, Katarina
,
Milisavljević, Ana
,
Veličković, Dušan
,
Bezbradica, Dejan
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 1.10 MB
Your tags:
english, 2016
3
Effect of fat content and temperature on the translucency of Cheddar cheese
Ibáñez, Rodrigo A.
,
Waldron, David S.
,
McSweeney, Paul L.H.
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 714 KB
Your tags:
english, 2016
4
Characterisation of heat-set milk protein gels
Ji, Yi-ran
,
Lee, Siew Kim
,
Anema, Skelte G.
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 1.16 MB
Your tags:
english, 2016
5
Suppression of propanoic acid, acetic acid and 3-methylbutanoic acid production by other volatiles in a Swiss cheese curd slurry system
Castada, Hardy Z.
,
Park, Clifford
,
Harper, W. James
,
Barringer, Sheryl Ann
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 451 KB
Your tags:
english, 2016
6
Characterisation of the microflora during ripening of a Norwegian semi-hard cheese with adjunct culture of propionic acid bacteria
Østlie, Hilde Marit
,
Kraggerud, Hilde
,
Longva, Anne Britt
,
Abrahamsen, Roger K.
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 1.05 MB
Your tags:
english, 2016
7
Editorial Board
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 65 KB
Your tags:
english, 2016
8
Calendar
Journal:
International Dairy Journal
Year:
2016
Language:
english
File:
PDF, 102 KB
Your tags:
english, 2016
1
Follow
this link
or find "@BotFather" bot on Telegram
2
Send /newbot command
3
Specify a name for your chatbot
4
Choose a username for the bot
5
Copy an entire last message from BotFather and paste it here
×
×