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51

Waste Management for the Food Industries || Presentation and Comments on USA and Canada Legislation Related to Food Industries – Environment Interactions

Arvanitoyannis, Ioannis S.

Year:

2008

Language:

english

File:

PDF, 225 KB

english, 2008

52

Irradiation of Food Commodities || Application of Irradiation on Milk and Dairy Products

Arvanitoyannis, Ioannis S.

Year:

2010

Language:

english

File:

PDF, 216 KB

english, 2010

53

Waste Management for the Food Industries || Potential and Representatives for Application of Environmental Management System (EMS) to Food Industries

Arvanitoyannis, Ioannis S.

Year:

2008

Language:

english

File:

PDF, 214 KB

english, 2008

54

Novel biodegradable copolyamides based on adipic acid, isophorone diamine and α-amino acids, 3. Synthesis, study of properties and evaluation of their biodegradability for food packaging applications

Ioannis Arvanitoyannis, Eleftherios Nikolaou, Noboru Yamamoto

Journal:

Macromolecular Materials and Engineering

Year:

1994

Language:

english

File:

PDF, 961 KB

english, 1994

55

Synthesis and properties of biodegradable copolyesteramides: Nylon 6,6/ϵ-caprolactone copolymers, 1

Ioannis Arvanitoyannis, Atsuyoshi Nakayama, Norioki Kawasaki, Noboru Yamamoto

Journal:

Macromolecular Materials and Engineering

Year:

1994

Language:

english

File:

PDF, 494 KB

english, 1994

56

Anionic copolymers of octanelactam with laurolactam (nylon 8/12 copolymers). VII. Study of diffusion and permeation of gases in undrawn and uniaxially drawn (conditioned at different relative humidities) polyamide films

Ioannis Arvanitoyannis, John M. V. Blanshard

Journal:

Journal of Applied Polymer Science

Year:

1993

Language:

english

File:

PDF, 1.04 MB

english, 1993

57

Synergic action of aging and moisture on native and different grades of commercial gutta-percha (trans-polyisoprene)

Ioannis Arvanitoyannis, Ioannis Kolokuris, Colin Robinson, John M. V. Blanshard

Journal:

Journal of Applied Polymer Science

Year:

1993

Language:

english

File:

PDF, 570 KB

english, 1993

58

Study of the effect of annealing, draw ratio, and moisture upon the crystallinity of native and commercial gutta percha (transpolyisoprene) with DSC, DMTA, and X-rays: Determination of the activation energies at Tg

Ioannis Arvanitoyannis, Ioannis Kolokuris, John M. V. Blanshard, Colin Robinson

Journal:

Journal of Applied Polymer Science

Year:

1993

Language:

english

File:

PDF, 732 KB

english, 1993

59

Composites of novel biodegradable copolyamides based on adipic acid, 1,6-hexane diamine, and L-glycine with short E-glass fibers. II. Preparation and properties

Ioannis Arvanitoyannis, Eleni Psomiadou, Noboru Yamamoto, John M. V. Blanshard

Journal:

Journal of Applied Polymer Science

Year:

1995

Language:

english

File:

PDF, 937 KB

english, 1995

60

Iron, copper, manganese and zinc content of some processed and fresh Greek citrus juices

Theodossios Soulis, Evangelos Kavlentis, Ioannis Arvanitoyannis

Journal:

Journal of the Science of Food and Agriculture

Year:

1988

Language:

english

File:

PDF, 210 KB

english, 1988

61

New copolyamides based on adipic acid, aliphatic diamines and amino acids: Synthesis, characterization and biodegradability, 5

Ioannis Arvanitoyannis, Eleftherios Nikolaou, Noboru Yamamoto

Journal:

Macromolecular Chemistry and Physics

Year:

1995

Language:

english

File:

PDF, 1.01 MB

english, 1995

62

Anionic copolymers of octanelactam with laurolactam (nylon-8/12 copolymers): 3. Glass transitions, heats of fusion, crystallinity and specific heats

Aristides H. Kehayoglou, Ioannis Arvanitoyannis

Journal:

Year:

1992

Language:

english

File:

PDF, 374 KB

english, 1992

63

Composites of novel biodegradable copolyamides based on adipic acid, 1,6-hexane diamine and l-proline with short E-glass fibres: 1. Preparation and properties

Ioannis Arvanitoyannis, Eleni Psomiadou, Noboru Yamamoto, John M.V. Blanshard

Journal:

Year:

1995

Language:

english

File:

PDF, 860 KB

english, 1995

64

Synthesis and study of novel biodegradable oligo(ester amide)s based on sebacic acid, octadecanedioic acid, 1,6-hexanediamine and ε-caprolactone: 2

Ioannis Arvanitoyannis, Atsuyoshi Nakayama, Norioki Kawasaki, Noboru Yamamoto

Journal:

Year:

1995

Language:

english

File:

PDF, 997 KB

english, 1995

65

Novel star-shaped polylactide with glycerol using stannous octoate or tetraphenyl tin as catalyst: 1. Synthesis, characterization and study of their biodegradability

Ioannis Arvanitoyannis, Atsuyoshi Nakayama, Norioki Kawasaki, Noboru Yamamoto

Journal:

Year:

1995

Language:

english

File:

PDF, 1016 KB

english, 1995

66

Synthesis and degradability of a novel aliphatic polyester: poly(β-methyl-δ-valerolactone-co-L-lactide)

Atsuyoshi Nakayama, Norioki Kawasaki, Ioannis Arvanitoyannis, Jun Iyoda, Noboru Yamamoto

Journal:

Year:

1995

Language:

english

File:

PDF, 620 KB

english, 1995

67

Novel copolyamides based on adipic acid, 1,6-hexanediamine and α-amino acids: 2. Study of properties and their biodegradability for food-packaging applications

Ioannis Arvanitoyannis, Eleni Psomiadou, Noboru Yamamoto, Eleftherios Nikolaou, John M.V. Blanshard

Journal:

Year:

1995

Language:

english

File:

PDF, 1.06 MB

english, 1995

68

Novel polylactides with aminopropanediol or aminohydroxymethylpropanediol using stannous octoate as catalyst; synthesis, characterization and study of their biodegradability: 2

Ioannis Arvanitoyannis, Atsuyoshi Nakayama, Norioki Kawasaki, Noboru Yamamoto

Journal:

Year:

1995

Language:

english

File:

PDF, 663 KB

english, 1995

69

Study of diffusion and permeation of gases in undrawn and uniaxially drawn films made from potato and rice starch conditioned at different relative humidities

Ioannis Arvanitoyannis, Monica Kalichevsky, John M.V. Blanshard, Eleni Psomiadou

Journal:

Carbohydrate Polymers

Year:

1994

Language:

english

File:

PDF, 1.18 MB

english, 1994

70

Reliability and maintainability analysis of strudel production line with experimental data – A case study

Panagiotis H. Tsarouhas, Theodoros H. Varzakas, Ioannis S. Arvanitoyannis

Journal:

Journal of Food Engineering

Year:

2009

Language:

english

File:

PDF, 255 KB

english, 2009

71

Reliability and maintainability analysis of cheese (feta) production line in a Greek medium-size company: A case study

Panagiotis H. Tsarouhas, Ioannis S. Arvanitoyannis, Theodoros H. Varzakas

Journal:

Journal of Food Engineering

Year:

2009

Language:

english

File:

PDF, 387 KB

english, 2009

72

Quantitative analysis for peach production line management

Panagiotis H. Tsarouhas, Ioannis S. Arvanitoyannis

Journal:

Journal of Food Engineering

Year:

2011

Language:

english

File:

PDF, 487 KB

english, 2011

73

Physico-chemical studies of chitosan-poly(vinyl alcohol) blends plasticized with sorbitol and sucrose

Ioannis Arvanitoyannis, Ioannis Kolokuris, Atsuyoshi Nakayama, Noboru Yamamoto, Sei-ichi Aiba

Journal:

Carbohydrate Polymers

Year:

1997

Language:

english

File:

PDF, 1.10 MB

english, 1997

74

Physical properties of polyol-plasticized edible blends made of methyl cellulose and soluble starch

Ioannis Arvanitoyannis, Costas G. Biliaderis

Journal:

Carbohydrate Polymers

Year:

1999

Language:

english

File:

PDF, 408 KB

english, 1999

75

Chitosan and gelatin based edible films: state diagrams, mechanical and permeation properties

Ioannis S. Arvanitoyannis, Atsuyoshi Nakayama, Sei-ichi Aiba

Journal:

Carbohydrate Polymers

Year:

1998

Language:

english

File:

PDF, 419 KB

english, 1998

76

Physicochemical properties of commercial starch hydrolyzates in the frozen state

Costas G Biliaderis, Robert S Swan, Ioannis Arvanitoyannis

Journal:

Year:

1999

File:

PDF, 1.43 MB

1999

77

Effects of mastication on the distribution of molecular weights and on the mechanical properties of native and commercial dental gutta percha (trans-polyisoprene)

Ioannis Arvanitoyannis, John M. V. Blanshard, Ioannis Kolokuris

Journal:

Polymer International

Year:

1992

Language:

english

File:

PDF, 589 KB

english, 1992

78

Crystallization kinetics of native (pure) and commercial gutta percha (transpolyisoprene) and the influence of metal salts, oxides, ‘thermoplast’ and colouring agents on its crystallization rate

Ioannis Arvanitoyannis, John M. V. Blanshard, Ioannis Kolokuris

Journal:

Polymer International

Year:

1992

Language:

english

File:

PDF, 501 KB

english, 1992

79

Ageing effects on mechanical properties of gutta-percha (trans-polyisoprene)

Ioannis Arvanitoyannis, John M. V. Blanshard, Ioanniis Kolokuris

Journal:

Polymer International

Year:

1992

Language:

english

File:

PDF, 621 KB

english, 1992

80

Anionic copolymers of octanelactam with laurolactam (nylon-8/12)—IV. Dynamic thermomechanical and mechanical properties

Ioannis Arvanitoyannis, Aristides H. Kehayoglou, John M. V. Blanshard

Journal:

Polymer International

Year:

1992

Language:

english

File:

PDF, 500 KB

english, 1992

81

Anionic copolymers of octanelactam with laurolactam (nylon 8/12 copolymers)—v. Effect of annealing on thermal properties and crystalline structure

Ioannis Arvanitoyannis, John M. V. Blanshard

Journal:

Polymer International

Year:

1993

Language:

english

File:

PDF, 495 KB

english, 1993

82

Novel biodegradable copolyamides based on adipic acid, bis(p-aminocyclohexyl)methane and several α-amino acids: synthesis, characterization and study of their degradability for food packaging applications: 4

Ioannis Arvanitoyannis, Eleftherios Nikolaou, Noboru Yamamoto

Journal:

Year:

1994

Language:

english

File:

PDF, 1.03 MB

english, 1994

83

Synthesis and degradability of a novel aliphatic polyester based on l-lactide and sorbitol: 3

Ioannis Arvanitoyannis, Atsuyoshi Nakayama, Eleni Psomiadou, Norioki Kawasaki, Noboru Yamamoto

Journal:

Year:

1996

Language:

english

File:

PDF, 1.05 MB

english, 1996

84

A case study of investigating reliability and maintainability in a Greek juice bottling medium size enterprise (MSE)

Panagiotis H. Tsarouhas, Ioannis S. Arvanitoyannis, Zafiris D. Ampatzis

Journal:

Journal of Food Engineering

Year:

2009

Language:

english

File:

PDF, 276 KB

english, 2009

85

Biodegradable films made from low density polyethylene (LDPE), wheat starch and soluble starch for food packaging applications. Part 2

Eleni Psomiadou, Ioannis Arvanitoyannis, Costas G. Biliaderis, Hiromasa Ogawa, Norioki Kawasaki

Journal:

Carbohydrate Polymers

Year:

1997

Language:

english

File:

PDF, 1.61 MB

english, 1997

86

Edible films made from hydroxypropyl starch and gelatin and plasticized by polyols and water

Ioannis Arvanitoyannis, Atsuyoshi Nakayama, Sei-ichi Aiba

Journal:

Carbohydrate Polymers

Year:

1998

Language:

english

File:

PDF, 1.24 MB

english, 1998

87

Functional Foods, Ageing and Degenerative Disease

Ioannis S. Arvanitoyannis

Journal:

International Journal of Food Science & Technology

Year:

2005

Language:

english

File:

PDF, 79 KB

english, 2005

88

Concise Encyclopedia of Bioresource Technology

Ioannis S. Arvanitoyannis

Journal:

International Journal of Food Science & Technology

Year:

2004

Language:

english

File:

PDF, 73 KB

english, 2004

89

Implementation of quality control methods (physico-chemical, microbiological and sensory) in conjunction with multivariate analysis towards fish authenticity

Ioannis S. Arvanitoyannis, Efthymia V. Tsitsika, Panagiota Panagiotaki

Journal:

International Journal of Food Science & Technology

Year:

2005

Language:

english

File:

PDF, 233 KB

english, 2005

90

Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods

Ioannis S Arvanitoyannis

Journal:

International Journal of Food Science & Technology

Year:

2005

Language:

english

File:

PDF, 61 KB

english, 2005

91

Wine waste treatment methodology

Ioannis S. Arvanitoyannis, Demetrios Ladas, Athanasios Mavromatis

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 962 KB

english, 2006

92

Presentation and comments on EU legislation related to food industries–environment interactions: organic contaminants (chemicals, pesticides, dioxins, furans, biocides and their waste management)

Ioannis S. Arvanitoyannis, Persefoni Tserkezou, Stefania Choreftaki

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 214 KB

english, 2006

93

An empirical examination of the determinants of honey consumption in Romania

Ioannis Arvanitoyannis, Athanasios Krystallis

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 145 KB

english, 2006

94

Current and potential uses of composted olive oil waste

Ioannis S. Arvanitoyannis, Aikaterini Kassaveti

Journal:

International Journal of Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 651 KB

english, 2007

95

Presentation and comments on EU legislation related to food industries – environment interactions and waste management

Ioannis S. Arvanitoyannis, Persefoni Tserkezou, Stefania Choreftaki

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 708 KB

english, 2006

96

Presentation and comments on EU legislation related to food industries–environment interactions: sustainable development, and protection of nature and biodiversity – genetically modified organisms

Ioannis S. Arvanitoyannis, Stefania Choreftaki, Persefoni Tserkezou

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 200 KB

english, 2006

97

An update of US food safety, food technology, GM food and water protection and management legislation

Ioannis S. Arvanitoyannis, Persefoni Tserkezou, Theodoros Varzakas

Journal:

International Journal of Food Science & Technology

Year:

2006

Language:

english

File:

PDF, 764 KB

english, 2006

98

Current and potential uses of thermally treated olive oil waste

Ioannis S. Arvanitoyannis, Aikaterini Kassaveti, Stelios Stefanatos

Journal:

International Journal of Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 760 KB

english, 2007

99

Handbook of Statistics for Teaching and Research in Plant and Crop Science

Ioannis S. Arvanitoyannis

Journal:

International Journal of Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 63 KB

english, 2007

100

PCR Methods in Food

Ioannis S. Arvanitoyannis

Journal:

International Journal of Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 63 KB

english, 2007