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1

Measurement of supersaturation

DrSc Ing. J. Nývlt, M. Karel, S. Písařík

Journal:

Crystal Research and Technology

Year:

1994

Language:

english

File:

PDF, 331 KB

english, 1994

2

Design of agitated crystallizers

DrSc Ing. Jaroslav Nýlvlt

Journal:

Crystal Research and Technology

Year:

1994

Language:

english

File:

PDF, 263 KB

english, 1994

3

Turbine hydraulique Girard simplifiée pour faibles et très faibles puissances

Hosszúréty, DrSc., Prof. Ing. Zoltàn

Journal:

La Houille Blanche

Year:

1992

Language:

french

File:

PDF, 700 KB

french, 1992

4

Migration of Lead-210 and Stable Load in Surface Waters Impacted by Uranium Mine Wastes

Doc. Ing., DrSc. P. Beneš, L. Zvclánek, M. Čeochanová

Journal:

CLEAN – Soil, Air, Water

Year:

1985

Language:

english

File:

PDF, 813 KB

english, 1985

5

Erster Nachweis von Eotrigonobalanus furcinervis (ROSSM.) WALTHER & KVAČEK (Fagaceae) in Griechenland

Prof. Dr. E. Velitzelos, Prof. Dr., DrSc. Z. Kvaček, Prof. Dr. H. Walther

Journal:

Feddes Repertorium

Year:

1999

File:

PDF, 2.73 MB

1999

6

Sensory profiles of browning products from reaction of 2-furaldehyde with L-lysine

Dr. J. Pokorný, Dr. H. Bulantová, DrSc., Prof. Dr. J. Davídek

Journal:

Molecular Nutrition & Food Research

Year:

1981

Language:

english

File:

PDF, 543 KB

english, 1981

7

Effect of oxidation of frying oil on the sensory value of fried fish fillet

Doc. Ing.-Dr. J. Pokorný, DrSc., Dipl.-Ing. H. Kovářová, Dipl.- Ing. A. Marcín, Prof. Ing.-Dr. J. Davídek

Journal:

Molecular Nutrition & Food Research

Year:

1982

Language:

english

File:

PDF, 338 KB

english, 1982

8

Effect of Amadori rearrangement products on the non-enzymic browning in model systems

Prof. Dr.-Ing habil. J. Pokorný, DrSc., Dipl.-Ing. L. Pilková, Prof. Dr.-Ing habil. J. Davídek, H. Valentová

Journal:

Molecular Nutrition & Food Research

Year:

1988

Language:

english

File:

PDF, 556 KB

english, 1988

9

Autoxidation of stored soybean lecithin

Dipl.- Ing. Z. Reblova, Prof. Ing.-Dr. J. Pokorny, DrSc. Ing.-Dr. J. Panek

Journal:

Molecular Nutrition & Food Research

Year:

1991

Language:

english

File:

PDF, 121 KB

english, 1991

10

Naming and identification of tastes in aqueous solutions

Dipl.- Ing. L. Pilková, Dipl.- Ing. M. Nováková, Prof. Ing.-Dr. DrSc. J. Pokorný

Journal:

Molecular Nutrition & Food Research

Year:

1991

Language:

english

File:

PDF, 188 KB

english, 1991

11

Zur Bedeutung des Luftraumes bei Dosenwürstchen

Doz. Dr.-Ing. P. Pipek, DrSc.-Ing. I. Fort, Dipl.- Ing. T. Pavelka, Dipl.- Ing. V. Smid

Journal:

Molecular Nutrition & Food Research

Year:

1991

Language:

german

File:

PDF, 215 KB

german, 1991

12

Torulopsis ethanolitolerans n. sp. and T. ethanolitolerans var. minor n. var.

Johanna Rybářová, F. Štros, RNDr. DrSc. Anna Kocková-Kratochvílová

Journal:

Journal of Basic Microbiology

Year:

1981

Language:

english

File:

PDF, 242 KB

english, 1981

13

Candida mucifera n. sp.

RNDr. DrSc. Anna Kocková-Kratochvílová, Elena Sláviková

Journal:

Journal of Basic Microbiology

Year:

1988

Language:

english

File:

PDF, 317 KB

english, 1988

14

Cyanato-Kupfer(II)-Komplexe mit organischen Liganden. XV. Verschiedene Koordinationen und Kristallformen der Cyanato-Kupfer(II)-Komplexe mit Urotropin

RNDr. CSc. J. Kohout, RNDr. CSc. M. Hvastijová, Dipl.-Ing. A. Mašlejová, Prof. Dipl.-Ing. DrSc. J. Gaž, Dipl.-Ing. CSc. L. Omelka

Journal:

Zeitschrift für anorganische und allgemeine Chemie

Year:

1977

File:

PDF, 738 KB

1977

15

Boundary Integral Formulation of Crack Problems

RNDr. V. Sládek, Ing. J. Sládek, DrSc. J. Balaš

Journal:

ZAMM - Journal of Applied Mathematics and Mechanics / Zeitschrift für Angewandte Mathematik und Mechanik

Year:

1986

Language:

english

File:

PDF, 976 KB

english, 1986

16

To the Analysis of Autoparametric Systems

Dr. Ing. DrSc A. Tondl

Journal:

ZAMM - Journal of Applied Mathematics and Mechanics / Zeitschrift für Angewandte Mathematik und Mechanik

Year:

1997

Language:

english

File:

PDF, 1.17 MB

english, 1997

17

Werte des Gesamt-Bilirubins, freien Bilirubins, Bilirubin-Monoglukuronids und des Bilirubin-Diglukuronids in der Galle der Küken der Weißen Leghorn-Rasse während der frühen Postinkubations-Ontogenese

Prof. MVDr. Zd. Sova, DrSc, Doz. MVDr. K. Koudela, MVDr. A. Vrbenská, Z. Němec

Journal:

Transboundary and Emerging Diseases

Year:

1971

Language:

german

File:

PDF, 347 KB

german, 1971

18

Relationship between hepcidin and ferritin in haemodialysed patients

Terezie Sedlackova Ing, Prof. Jaroslav Racek MUDr, DrSc…

Journal:

Wiener klinische Wochenschrift

Year:

2013

File:

PDF, 298 KB

2013

19

Factors Associated With Tuberculin Reactivity in Two General Hospitals in Mexico •

María de Lourdes García‐García, MD, DrSc, Aida Jiménez‐Corona, MD, MSc, María Eugenia Jiménez‐Corona, MD, Leticia Ferreyra‐Reyes, MD, Kenneth Martínez, MSEE, CIH, Blanca Rivera‐Chavira, PhD, María Ele

Journal:

Infection Control and Hospital Epidemiology

Year:

2001

Language:

english

File:

PDF, 139 KB

english, 2001