Fundraising September 15, 2024 – October 1, 2024 About fundraising
53

TYNDALL BEAM INTENSITY OF TURBID COLORED SOLUTIONS

Year:
1931
Language:
english
File:
PDF, 62 KB
english, 1931
54

THE MEASUREMENT OF TURBIDITY IN COLORED MEDIA

Year:
1937
Language:
english
File:
PDF, 46 KB
english, 1937
55

UNFERMENTABLE REDUCING SUBSTANCES IN MOLASSES

Year:
1942
Language:
english
File:
PDF, 113 KB
english, 1942
56

The Dreywood Anthrone Reaction as Affected by Carbohydrate Structure

Year:
1948
Language:
english
File:
PDF, 79 KB
english, 1948
64

Milk fat globule membranes devoid of intramembranous particles

Year:
1978
Language:
english
File:
PDF, 5.96 MB
english, 1978
67

Spongiosis hepatis in rats treated with low doses of hepatotropic nitrosamines

Year:
1983
Language:
english
File:
PDF, 441 KB
english, 1983
68

The cytoskeleton in tumor cells

Year:
1982
Language:
english
File:
PDF, 2.31 MB
english, 1982
72

Ash and Electrical Conductivity of Refined Cane Sugars

Year:
1931
Language:
english
File:
PDF, 485 KB
english, 1931
73

Recent Progress in the Chemistry of Sirups and Molasses.

Year:
1923
Language:
english
File:
PDF, 562 KB
english, 1923
75

d-Allulose and Some Methylated Derivatives

Year:
1942
Language:
english
File:
PDF, 230 KB
english, 1942
76

Bibliography of Solid Adsorbents (Deitz, Victor R.)

Year:
1945
Language:
english
File:
PDF, 1.25 MB
english, 1945
77

Unfermentable Reducing Substances in Molasses. Identification of d-Allulose

Year:
1942
Language:
english
File:
PDF, 2.23 MB
english, 1942
79

Unformentable Reducing Substances in Molasses.

Year:
1945
Language:
english
File:
PDF, 1.56 MB
english, 1945
80

Turbidity in Sugar Products

Year:
1937
Language:
english
File:
PDF, 642 KB
english, 1937
85

Adsorption Effects of Filtering Materials on Sugar Solutions.

Year:
1924
Language:
english
File:
PDF, 466 KB
english, 1924
87

Spectrophotometric Studies on Raw Cane Sugars in Solution

Year:
1952
Language:
english
File:
PDF, 383 KB
english, 1952
88

The Role of Oxidases and of Iron in the Color Changes of Sugar Cane Juice.

Year:
1918
Language:
english
File:
PDF, 576 KB
english, 1918
89

Chemical Nature of Glutose

Year:
1949
Language:
english
File:
PDF, 518 KB
english, 1949
91

INACTIVE THORIUM. 1

Year:
1904
Language:
english
File:
PDF, 145 KB
english, 1904
92

The Absolute Turbidity of Raw Sugars

Year:
1937
Language:
english
File:
PDF, 169 KB
english, 1937
93

ON THE DETERMINATION OF REDUCING SUGARS.

Year:
1908
Language:
english
File:
PDF, 359 KB
english, 1908
95

Fermentable Sugars from Unfermented Reducing Substances in Cane Molasses

Year:
1947
Language:
english
File:
PDF, 768 KB
english, 1947
97

Volatile Decomposition Products of Sugars in Aqueous Solution

Year:
1948
Language:
english
File:
PDF, 274 KB
english, 1948
99

The Relative Importance of Some Coloring Matters in Cane Juices and Sirups.

Year:
1920
Language:
english
File:
PDF, 1.17 MB
english, 1920