55

Thin-layer chromatography—fluorometry of ethoxyquin using Triton X-100

Year:
1983
Language:
english
File:
PDF, 418 KB
english, 1983
56

γ-IRRADIATION OF 5′-INOSINIC ACID IN FISH MEAT CAKE

Year:
1979
Language:
english
File:
PDF, 410 KB
english, 1979
57

Properties of Free Radicals in Protein and Amino Acid Pyrolysates

Year:
1981
Language:
english
File:
PDF, 484 KB
english, 1981
75

Metabolism of 12-ketooctadecanoic acid byEscherichia coli K-12andCandida tropicalis

Year:
1972
Language:
english
File:
PDF, 300 KB
english, 1972
76

Effect of ingestion of thermally oxidized frying oil on peroxidative criteria in rats

Year:
1984
Language:
english
File:
PDF, 597 KB
english, 1984
78

Recent problems in hygienic chemistry

Year:
1981
Language:
english
File:
PDF, 1012 KB
english, 1981
84

Acute myeloid leukemia with t(5;11): two case reports

Year:
1999
Language:
english
File:
PDF, 321 KB
english, 1999
88

Effects of antioxidants on the TBA reaction of various rat liver homogenates

Year:
1983
Language:
english
File:
PDF, 161 KB
english, 1983