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ANTIOXIDANT, ACE INHIBITORY ACTIVITIES AND FUNCTIONAL PROPERTIES OF EGG WHITE PROTEIN HYDROLYSATE
CHEN CHEN, YU-JIE CHIVolume:
36
Year:
2012
Language:
english
Pages:
1
DOI:
10.1111/j.1745-4514.2011.00555.x
File:
PDF, 443 KB
english, 2012