PHYSICOCHEMICAL CHARACTERISTICS OF FERMENTED SAUSAGE EXTENDED WITH CARBOHYDRATE MATERIALS
V.M. KURI, EDITH PONCE, ISABEL GUERREROVolume:
5
Year:
1994
Language:
english
Pages:
17
DOI:
10.1111/j.1745-4573.1994.tb00525.x
File:
PDF, 588 KB
english, 1994