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EFFECT OF LACTIC ACID AND LACTIC ACID BACTERIA ON GROWTH OF SPOILAGE MICROORGANISMS IN VACUUM-PACKAGED BEEF
M.L. SIGNORINI, E. PONCE-ALQUICIRA, I. GUERRERO-LEGARRETAVolume:
17
Year:
2006
Language:
english
Pages:
14
DOI:
10.1111/j.1745-4573.2006.00050.x
File:
PDF, 222 KB
english, 2006