Thermal Inactivation of Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes in Breaded Pork Patties
T. M. Osaili, C. L. Griffis, E. M. Martin, B. L. Beard, A. E. Keener, J. A. MarcyVolume:
72
Year:
2007
Language:
english
Pages:
1
DOI:
10.1111/j.1750-3841.2006.00264.x
File:
PDF, 192 KB
english, 2007